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Integrated transcriptomics and metabolomics elucidate the molecular mechanism underlying post-preservation pollen viability alterations in Paeonia lactiflora

• Authors : Ren Ruifen; Zhu Qinlu; Guo Jiayi

Subjects: Pollen viability; Preservation; Jasmonic acid

• Source: BMC Plant Biology, Vol 26, Iss 1, Pp 1-19 (2025)

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Effect of drying conditions on the preservation of selected bioactive compounds in Moringa oleifera aqueous extract: acetic acid, butyric acid, γ-aminobutyric acid, salicin, and glycine.

• Authors : Babarabie, Mehrdad¹ (AUTHOR) ; Mohammadi, Mahboobe² (AUTHOR); Ghorbanzadeh, Amir³ (AUTHOR)

• Source: BMC Plant Biology. 10/22/2025, Vol. 25 Issue 1, p1-11. 11p.

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Quality preservation of jujube fruit during cold storage: effect of maturity stage and modified atmosphere packaging.

• Authors : Gun, Sefa¹ (AUTHOR) ; Ozturk, Burhan¹ (AUTHOR) ; Aglar, Erdal² (AUTHOR)

• Source: BMC Plant Biology. 10/21/2025, Vol. 25 Issue 1, p1-14. 14p.

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Characterization and application of the nanocompiste packaging films containing clay and TiO2 on preservation of tomato fruit under cold storage.

• Authors : Bodaghi H; Department of Horticulture Science and Plant Protection, College of Agriculture, Shahrood University of Technology, Shahrood, Iran. .

Subjects: Solanum lycopersicum*/Solanum lycopersicum*/Solanum lycopersicum*/physiology ; Titanium*/Titanium*/Titanium*/chemistry ; Clay*/Clay*/Clay*/chemistry

• Source: BMC plant biology [BMC Plant Biol] 2024 Jun 10; Vol. 24 (1), pp. 521. Date of Electronic Publication: 2024 Jun 10.Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229

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Development and characterization of a chitosan-stabilized pickering emulsion incorporating thyme essential oil to extend the shelf life of strawberries during cold storage.

• Authors : Zamandi AA; Department of Horticulture Science and Plant Protection, College of Agriculture, Shahrood University of Technology, Shahrood, Iran.; Bodaghi H

Subjects: Chitosan*/Chitosan*/Chitosan*/chemistry ; Thymus Plant*/Thymus Plant*/Thymus Plant*/chemistry ; Oils, Volatile*/Oils, Volatile*/Oils, Volatile*/chemistry

• Source: BMC plant biology [BMC Plant Biol] 2025 Nov 10; Vol. 25 (1), pp. 1530. Date of Electronic Publication: 2025 Nov 10.Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229

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Effects of postharvest citric, oxalic acid and modified atmosphere packaging applications on fruit quality and biochemical properties in persimmon.

• Authors : Tekin O; Department of Horticulture, Faculty of Agriculture, Van Yüzüncü Yıl University, Van, Türkiye.; Kucuker E

Subjects: Citric Acid*/Citric Acid*/Citric Acid*/pharmacology ; Oxalic Acid*/Oxalic Acid*/Oxalic Acid*/pharmacology ; Fruit*/Fruit*/Fruit*/drug effects

• Source: BMC plant biology [BMC Plant Biol] 2025 Oct 09; Vol. 25 (1), pp. 1353. Date of Electronic Publication: 2025 Oct 09.Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229

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Unveiling the molecular dynamics of low temperature preservation in postharvest lotus seeds: a transcriptomic perspective

• Authors : Lin Chen; Gangqiang Dong; Heyun Song

Subjects: Fresh lotus seed; Low temperature storage; RNA-sequencing

• Source: BMC Plant Biology, Vol 24, Iss 1, Pp 1-15 (2024)

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Integrated omics reveal the mechanisms underlying softening and aroma changes in pear during postharvest storage and the role of melatonin.

• Authors : Xu, Jiayu¹ (AUTHOR); Zhang, Ying¹ (AUTHOR); Huo, Hongliang¹ (AUTHOR)

• Source: BMC Plant Biology. 5/22/2025, Vol. 25 Issue 1, p1-17. 17p.

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Influence of postharvest putrescine application on respiration rate and physicochemical properties of tomato.

• Authors : Alan, Ozlem¹ (AUTHOR); Gundogdu, Muttalip² (AUTHOR) ; Sen, Fatih³ (AUTHOR)

• Source: BMC Plant Biology. 4/29/2025, Vol. 25 Issue 1, p1-15. 15p.

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Innovative coatings of Aloe Vera gel with salicylic acid and melatonin to preserve mango (Mangifera indica L.) fruit quality.

• Authors : Morsalpour R; Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources, University of Hormozgan, Bandar Abbas City, Iran.; Rastegar S

Subjects: Mangifera*/Mangifera*/Mangifera*/drug effects ; Mangifera*/Mangifera*/Mangifera*/chemistry ; Salicylic Acid*/Salicylic Acid*/Salicylic Acid*/pharmacology

• Source: BMC plant biology [BMC Plant Biol] 2025 May 31; Vol. 25 (1), pp. 733. Date of Electronic Publication: 2025 May 31.Publisher: BioMed Central Country of Publication: England NLM ID: 100967807 Publication Model: Electronic Cited Medium: Internet ISSN: 1471-2229

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