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Academic Journal

α-Glucan binding of potato-tuber starch-branching enzyme I as determined by tryptophan fluorescence quenching, affinity electrophoresis and steady-state kinetics.

  • Source: European Journal of Biochemistry. Mar98 Part 1, Vol. 252 Issue 2, p331-338. 8p. 3 Charts, 10 Graphs.

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Thermotoga maritima maltosyltransferase, a novel type of maltodextrin glycosyltransferase acting on starch and malto-oligosaccharides.

  • Source: European Journal of Biochemistry. Dec98 Part 2, Vol. 258 Issue 3, p1050-1058. 9p. 6 Diagrams, 1 Graph.

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Retrograded high-amylose corn starch reduces cholic acid excretion from the small bowel in...

  • Source: European Journal of Clinical Nutrition. Nov1998, Vol. 52 Issue 11, p790. 6p.

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Pharmacokinetics and Tolerability of a New Hydroxyethyl Starch (HES) Specification [HES (130/0.4)] after Single-Dose Infusion of 6% or 10% Solutions in Healthy Volunteers.

  • Source: Clinical Drug Investigation. 1998, Vol. 16 Issue 2, p151-160. 10p.

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Action of hydroxyethyl starch (HES) on the activity of plasmatic clotting factors.

  • Source: Clinical Hemorheology & Microcirculation. 1998, Vol. 18 Issue 2-3, p103. 14p.

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The Effect of Growth Temperature on Gelatinization Properties of Barley Starch.

  • Source: Acta Agriculturae Scandinavica: Section B, Soil & Plant Science. Jun98, Vol. 48 Issue 2, p85. 6p.

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Effects of Protein and Starch Characteristics on the Baking Properties of Wheat Cultivated by Different Strategies with Organic Fertilizers and Urea.

  • Source: Acta Agriculturae Scandinavica: Section B, Soil & Plant Science. Mar1998, Vol. 48 Issue 1, p49. 9p.

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Digestion and Passage Kinetics of Fibre in Dairy Cows as Affected by the Proportion of Wheat Starch or Sucrose in the Diet.

  • Source: Acta Agriculturae Scandinavica: Section A, Animal Science. Aug98, Vol. 48 Issue 3, p129. 12p.

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STUDIES ON THE MODE OF ACTION OF NON-STARCH-POLYSACCHARIDES (NSP) DEGRADING ENZYMES IN VITRO.

  • Source: Archives of Animal Nutrition. Aug98, Vol. 51 Issue 4, p293. 14p. 1 Diagram.

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Alternate Bearing Affects Nitrogen, Phosphorus, Potassium and Starch Storage Pools in Mature Pistachio Trees.

  • Source: Annals of Botany. Vol. 82 Issue 4, p463-470. 8p.

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  • 1-10 of  73 results for ""Starch""