Search Results

Association Between Dietary Protein Sources and Nutrient Intake in the Diet of Canadian Children.

• Authors : Fabek, Hrvoje¹; Salamat, Shekoufeh¹; Anderson, G. Harvey¹

Subjects: *Iron; *Iron in the body; *Food consumptionCanada

• Source: Nutrients. Jun2025, Vol. 17 Issue 11, p1834. 18p.

Record details

Vegan diet, processed foods, and body weight: a secondary analysis of a randomized clinical trial.

• Authors : Kahleova, Hana¹ (AUTHOR) ; Znayenko-Miller, Tatiana¹ (AUTHOR); Jayaraman, Arathi¹ (AUTHOR)

Subjects: *Packaged foods; *Weight loss; *Food consumptionCanada

• Source: Nutrition & Metabolism. 3/11/2025, Vol. 22 Issue 1, p1-4. 4p.

Record details

Perceptions of a Sustainable Diet among Young Adults

• Authors : Shannon Ruzgys; Gary J. Pickering (ORCID 0000-0001-5104-4968)

Subjects: Eating Habits; Young Adults; Knowledge LevelCanada

• Source: Environmental Education Research. 2025 31(3):512-528.17

Record details

Association Between Diet and Mental Health Outcomes in a Sample of 13,887 Adolescents in Canada.

• Authors : Dabravolskaj J; MAP Centre for Urban Health Solutions, Li Ka Shing Knowledge Institute, St. Michael's Hospital, Toronto, Ontario, Canada.; Dalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada.

Subjects: Diet* ; Mental Health*/Mental Health*/Mental Health*/statistics & numerical data ; Depression*/Depression*/Depression*/epidemiology

• Source: Preventing chronic disease [Prev Chronic Dis] 2024 Oct 24; Vol. 21, pp. E82. Date of Electronic Publication: 2024 Oct 24.Publisher: U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Chronic Disease Prevention and Health Promotion Country of

Record details

How Many Diet-Related Non-Communicable Disease Deaths Could Be Averted or Delayed If Canadians Reduced Their Consumption of Calories Derived from Free Sugars Intake? A Macrosimulation Modeling Study.

• Authors : Flexner, Nadia¹ ; Bernstein, Jodi T.¹ ; Weippert, Madyson V.¹

Subjects: *Non-communicable diseases; *Beverages; *Food consumptionCanada

• Source: Nutrients. Apr2023, Vol. 15 Issue 8, p1835. 14p.

Record details

Gender, Adverse Changes in Social Engagement and Risk of Unhealthy Eating: A Prospective Cohort Study of the Canadian Longitudinal Study on Aging (2011-2021).

• Authors : Mehranfar S; Food, Nutrition and Health, Faculty of Land and Food Systems, The University of British Columbia, Vancouver, BC V6T 1Z4, Canada.; Ceolin G

Subjects: Social Participation*/Social Participation*/Social Participation*/psychology ; Social Isolation*/Social Isolation*/Social Isolation*/psychology ; Feeding Behavior*/Feeding Behavior*/Feeding Behavior*/psychology

• Source: Nutrients [Nutrients] 2025 Mar 13; Vol. 17 (6). Date of Electronic Publication: 2025 Mar 13.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

Record details

Adhering to Canada's Food Guide Recommendations on Healthy Food Choices Increases the Daily Diet Cost: Insights from the PREDISE Study.

• Authors : Rochefort, Gabrielle^1,2; Brassard, Didier^1,2; Paquette, Marie-Claude³

Subjects: *Research; *Sustainability; *Confidence intervalsQuébec (Province); Canada

• Source: Nutrients. Sep2022, Vol. 14 Issue 18, pN.PAG-N.PAG. 12p.

Record details

A latent profile analysis based on diet quality and eating behaviours in participants of the PREDISE study characterized by a higher BMI.

• Authors : Boulanger, Benoît^1,2; Bégin, Catherine^1,3; Bédard, Alexandra¹

• Source: Applied Physiology, Nutrition & Metabolism. 2024, Vol. 49 Issue 7, p966-978. 13p.

Record details

Anti-Inflammatory Diet Prevents Subclinical Colonic Inflammation and Alters Metabolomic Profile of Ulcerative Colitis Patients in Clinical Remission.

• Authors : Keshteli, Ammar Hassanzadeh¹; Valcheva, Rosica¹; Nickurak, Cheryl¹

Subjects: *Inflammation prevention; *Fecal analysis; *Colon diseasesCanada

• Source: Nutrients. Aug2022, Vol. 14 Issue 16, p3294-3294. 18p.

Record details

Fecal DNA metabarcoding helps characterize the Canada jay's diet and confirms its reliance on stored food for winter survival and breeding.

• Authors : Sutton AO; Department of Integrative Biology, University of Guelph, Guelph, Ontario, Canada.; School of Natural Sciences, Bangor University, Bangor, Wales, United Kingdom.

Subjects: Seasons* ; Feces*/Feces*/Feces*/chemistry ; Diet*

• Source: PloS one [PLoS One] 2024 Apr 24; Vol. 19 (4), pp. e0300583. Date of Electronic Publication: 2024 Apr 24 (Print Publication: 2024).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

Record details