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Indirect use value of improved soil health as natural capital that supports essential ecosystem services: A case study of cacao agroforestry.

• Authors : KRISTANTO, YUDHA¹; TARIGAN, SURIA² ; JUNE, TANIA³

• Source: Agricultural Economics / Zemědělská Ekonomika. 2024, Vol. 70 Issue 3, p137-154. 18p.

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CADMIUM UPTAKE AND MYCORRHIZATION BY CACAO CLONES IN AGROFORESTRY AND MONOCULTURE SYSTEMS OF PERUVIAN AMAZON.

• Authors : Vallejos-Torres, Geomar^1,2 ; Gaona-Jimenez, Nery¹ ; Alva Arevalo, Alberto³

Subjects: *PLANT clones; *AGROFORESTRY; *CACAO beans

• Source: BIOAGRO. 2023, Vol. 35 Issue 3, p237-246. 10p.

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Site-Species Allometry Equation for Theobroma cacao L. Biomass Estimation in Agroforestry Systems of Cameroon.

• Authors : Fomekong Tane, Alex Bleriot¹ (AUTHOR); Momo Solefack, Marie Caroline¹ (AUTHOR); Mendi Anjah, Grace¹ (AUTHOR)

Subjects: *Agroforestry; *Biomass estimation; CacaoCameroon

• Source: International Journal of Ecology. 3/29/2024, Vol. 2024, p1-12. 12p.

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Insect pests of Theobroma cacao (Malvaceae) in the Peruvian Amazon.

• Authors : Delgado, Cesar¹ ; Couturier, Guy²; Balcazar, Luz¹

Subjects: *CACAO; *INSECT pests; *MALVACEAEPERU

• Source: Tropical Agriculture. Apr2023, Vol. 100 Issue 2, p110-114. 5p.

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Impact of Useful Species Preferences on Carbon Stocks and Annual Increments in Various Cocoa-based Agroforestry Systems in Central Region of Cameroon.

• Authors : Zekeng, Jules Christian^1,2 (AUTHOR) ; Fobane, Jean Louis^1,3 (AUTHOR); Biye, Hortense Elvire¹ (AUTHOR)

Subjects: *AGROFORESTRY; *SECONDARY forests; *CACAOCAMEROON

• Source: Journal of Sustainable Forestry. 2023, Vol. 42 Issue 4, p399-420. 22p.

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ANÁLISIS FLORÍSTICO DE SISTEMAS AGROFORESTALES TRADICIONALES DE CACAO (Theobroma cacao L) EN NARIÑO.

• Authors : Solarte Guerrero, Jesús Geovanny¹ ; Ballesteros Possú, William² ; Calvache Muñoz, David Andrés³

• Source: Revista de Investigación Agraria y Ambiental. ene-jun2023, Vol. 14 Issue 1, p11-29. 19p.

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Tree diversity in agroforestry systems of native fine-aroma cacao, Amazonas, Peru.

• Authors : Goñas, Malluri¹ (AUTHOR) ; Rubio, Karol B.¹ (AUTHOR); Rojas Briceño, Nilton B.¹ (AUTHOR)

Subjects: *AGROFORESTRY; *CACAO; *NUMBERS of speciesPERU; AMAZONAS (Brazil)

• Source: PLoS ONE. 10/13/2022, Vol. 17 Issue 10, p1-12. 12p.

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Carbon Sequestration in Fine Aroma Cocoa Agroforestry Systems in Amazonas, Peru.

• Authors : Goñas, Malluri¹ (AUTHOR) ; Rojas-Briceño, Nilton B.¹ (AUTHOR); Culqui-Gaslac, Cristian² (AUTHOR)

Subjects: *AGROFORESTRY; *CARBON sequestration; *CACAOPERU

• Source: Sustainability (2071-1050). Aug2022, Vol. 14 Issue 15, p9739-N.PAG. 12p.

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Assessment of a Cocoa-Based Agroforestry System in the Southwest of Colombia.

• Authors : Ballesteros-Possú, William¹ (AUTHOR) ; Valencia, Juan Carlos² (AUTHOR) ; Navia-Estrada, Jorge Fernando¹ (AUTHOR)

Subjects: *AGROFORESTRY; *CACAO beans; *INTERNAL rate of returnCOLOMBIA

• Source: Sustainability (2071-1050). Aug2022, Vol. 14 Issue 15, p9447-N.PAG. 17p.

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Farmer Perceptions and Economic Performance of Cocoa Agroforestry Shade Levels in Ghana.

• Authors : Owusu, Victor¹ (AUTHOR) ; Akoto-Adjepong, Vera¹ (AUTHOR); Acheampong, Emmanuel² (AUTHOR)

Subjects: *AGROFORESTRY; *ECONOMIC indicators; *COCOAGHANA; SUB-Saharan Africa

• Source: Journal of Sustainable Forestry. 2022, Vol. 41 Issue 10, p922-940. 19p.

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