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Academic Journal

Consumption of caffeinated and decaffeinated coffee enriched with cocoa and fructo-oligosaccharides among non-diabetic persons: Double blind randomized clinical trial.

Subjects: Cacao* ; Coffee*; Adult

  • Source: Journal of food biochemistry [J Food Biochem] 2022 May; Vol. 46 (5), pp. e14081. Date of Electronic Publication: 2022 Jan 21.Publisher: Wiley Country of Publication: United States NLM ID: 7706045 Publication Model: Print-Electronic Cited Medium: Internet ISSN: 1745-4514

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Academic Journal

Moderate Mocha Coffee Consumption Is Associated with Higher Cognitive and Mood Status in a Non-Demented Elderly Population with Subcortical Ischemic Vascular Disease.

  • Authors : Fisicaro F; Department of Biomedical and Biotechnological Sciences, University of Catania, Via Santa Sofia 97, 95123 Catania, Italy.; Lanza G

Subjects: Cacao* ; Coffee*; Cerebrovascular Disorders/Cerebrovascular Disorders/Cerebrovascular Disorders/*psychology

  • Source: Nutrients [Nutrients] 2021 Feb 06; Vol. 13 (2). Date of Electronic Publication: 2021 Feb 06.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Review of the Role of Fluid Dairy in Delivery of Polyphenolic Compounds in the Diet: Chocolate Milk, Coffee Beverages, Matcha Green Tea, and Beyond.

Subjects: Cacao/Cacao/Cacao/*chemistry ; Coffee/Coffee/Coffee/*chemistry ; Milk/Milk/Milk/*chemistry

  • Source: Journal of AOAC International [J AOAC Int] 2019 Sep 01; Vol. 102 (5), pp. 1365-1372. Date of Electronic Publication: 2019 Jun 26.Publisher: Oxford University Press Country of Publication: England NLM ID: 9215446 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Putting the "joie de vivre" back into health. The eat-your-peas mode of staying healthy is changing to include chocolate, sleep, and a few other things most people enjoy.

Subjects: Alcohol Drinking* ; Cacao* ; Coffee*

  • Source: Harvard health letter [Harv Health Lett] 2009 Apr; Vol. 34 (6), pp. 1-3.Publisher: Harvard Medical School Health Publications Group Country of Publication: United States NLM ID: 9425764 Publication Model: Print Cited Medium:

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Academic Journal

Effect of Storage on Acrylamide and 5-hydroxymethylfurfural Contents in Selected Processed Plant Products with Long Shelf-life.

  • Authors : Michalak J; Food Science Department, University of Warmia and Mazury, ul. Heweliusza 6, 10-957, Olsztyn, Poland. .; Gujska E

Subjects: Acrylamide/Acrylamide/Acrylamide/*analysis ; Bread/Bread/Bread/*analysis ; Cacao/Cacao/Cacao/*chemistry

  • Source: Plant foods for human nutrition (Dordrecht, Netherlands) [Plant Foods Hum Nutr] 2016 Mar; Vol. 71 (1), pp. 115-22.Publisher: Kluwer Academic Country of Publication: Netherlands NLM ID: 8803554 Publication Model: Print Cited Medium: Internet ISSN: 1573-9104

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Academic Journal

Determination of acrylamide in coffee and chocolate by pressurised fluid extraction and liquid chromatography-tandem mass spectrometry.

  • Authors : Pardo O; Public Health Laboratory of Valencia, Generalitat Valenciana, Valencia, Spain.; Yusà V

Subjects: Acrylamide/Acrylamide/Acrylamide/*analysis ; Cacao/Cacao/Cacao/*chemistry ; Coffee/Coffee/Coffee/*chemistry

  • Source: Food additives and contaminants [Food Addit Contam] 2007 Jul; Vol. 24 (7), pp. 663-72.Publisher: Taylor & Francis Country of Publication: England NLM ID: 8500474 Publication Model: Print Cited Medium: Print ISSN: 0265-203X (Print)

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Academic Journal

Analysis of acrylamide in coffee and cocoa by isotope dilution liquid chromatography-tandem mass spectrometry.

  • Authors : Aguas PC; Food Science Australia, 11 Julius Avenue, North Ryde, NSW 2113, Australia.; Fitzhenry MJ

Subjects: Acrylamide/Acrylamide/Acrylamide/*analysis ; Cacao/Cacao/Cacao/*chemistry ; Chromatography, Liquid/Chromatography, Liquid/Chromatography, Liquid/*methods

  • Source: Analytical and bioanalytical chemistry [Anal Bioanal Chem] 2006 Aug; Vol. 385 (8), pp. 1526-31. Date of Electronic Publication: 2006 Jul 04.Publisher: Springer-Verlag Country of Publication: Germany NLM ID: 101134327 Publication Model: Print-Electronic Cited Medium: Print ISSN:

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