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Electronic Resource

Physicochemical characterisation of barley malts available for the Argentine craft beer industry

Subjects: Barley malt; Craft beer; Physicochemical analysis

  • Source: Revista de Ciencia y Tecnología: RECyT, ISSN 1851-7587, Vol. 39, Nº. 1, 2023, pags. 13-18

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  • 1-10 of  54 results for ""an?lisis fisicoqu?mico""