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PROXIMATE COMPOSITION AND VITAMIN A CONTRIBUTION OF BIOFORTIFIED ORANGE FLESHED SWEET POTATO VALUE ADDED PRODUCTS.

• Authors : E. N., Wafula¹ ; D., Malavi²; D., Mbogo³

Subjects: *SWEET potatoes; *BAKED products; *BREADSUB-Saharan Africa

• Source: African Journal of Food, Agriculture, Nutrition & Development. Jun2022, Vol. 22 Issue 4, p20215-20230. 16p.

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"It Is Like Medicine": Using Sports to Promote Adult Women's Health in Rural Kenya.

• Authors : Barchi F; Edward J. Bloustein School of Planning & Public Policy, Rutgers, The State University of New Jersey, New Brunswick, NJ 08901, USA.; AbiNader MA

Subjects: Rural Population* ; Women's Health*; Adult

• Source: International journal of environmental research and public health [Int J Environ Res Public Health] 2021 Feb 27; Vol. 18 (5). Date of Electronic Publication: 2021 Feb 27.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601

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Correction: Diversity analysis and genome-wide association studies of grain shape and eating quality traits in rice (Oryza sativa L.) using DArT markers.

• Authors : Mogga M; Sibiya J; Shimelis H

• Source: PloS one [PLoS One] 2019 Feb 04; Vol. 14 (2), pp. e0212078. Date of Electronic Publication: 2019 Feb 04 (Print Publication: 2019).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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The physiochemical properties and shelf-life of orange-fleshed sweet potato puree composite bread.

• Authors : Wanjuu C; Department of Food Science, Nutrition and Technology University of Nairobi Kangemi Kenya.; Abong G

• Source: Food science & nutrition [Food Sci Nutr] 2018 Jul 11; Vol. 6 (6), pp. 1555-1563. Date of Electronic Publication: 2018 Jul 11 (Print Publication: 2018).Publisher: John Wiley & Sons Country of Publication: United States NLM ID: 101605473 Publication Model: eCollection Cited Medium: Print ISSN:

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