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Academic Journal

Nine high-intensity sweeteners in beverages in a single LC-MS/MS analysis.

  • Authors : Nicoluci ÍG; School of Food Engineering, Universidade Estadual de Campinas-UNICAMP, Campinas, Brazil.; da Silva BS

Subjects: Tandem Mass Spectrometry*/Tandem Mass Spectrometry*/Tandem Mass Spectrometry*/methods ; Sweetening Agents*/Sweetening Agents*/Sweetening Agents*/analysis ; Beverages*/Beverages*/Beverages*/analysis

  • Source: Food additives & contaminants. Part B, Surveillance [Food Addit Contam Part B Surveill] 2025 Jun; Vol. 18 (2), pp. 111-119. Date of Electronic Publication: 2025 Jan 09.Publisher: Taylor & Francis Country of Publication: England NLM ID: 101317183 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Estimated reduction in obesity prevalence and costs of a 20% and 30% ad valorem excise tax to sugar-sweetened beverages in Brazil: A modeling study.

Subjects: Taxes*/Taxes*/Taxes*/economics ; Sugar-Sweetened Beverages*/Sugar-Sweetened Beverages*/Sugar-Sweetened Beverages*/economics ; Obesity*/Obesity*/Obesity*/epidemiology

  • Source: PLoS medicine [PLoS Med] 2024 Jul 17; Vol. 21 (7), pp. e1004399. Date of Electronic Publication: 2024 Jul 17 (Print Publication: 2024).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101231360 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Price elasticity of demand for ready-to-drink sugar-sweetened beverages in Brazil.

  • Authors : Venson AH; Department of Economics, State University of Londrina, Londrina, Paraná, Brazil.; Cardoso LB

Subjects: Sugar-Sweetened Beverages*; Brazil ; Beverages

  • Source: PloS one [PLoS One] 2023 Nov 01; Vol. 18 (11), pp. e0293413. Date of Electronic Publication: 2023 Nov 01 (Print Publication: 2023).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Costs of obesity attributable to the consumption of sugar-sweetened beverages in Brazil.

  • Authors : da Silva BF; Postgraduate Program in Nutrition Science, Federal University of Paraíba, João Pessoa, Paraíba, Brazil.; de Arruda Neta ADCP

Subjects: Obesity*/Obesity*/Obesity*/epidemiology ; Obesity*/Obesity*/Obesity*/economics ; Obesity*/Obesity*/Obesity*/etiology

  • Source: Scientific reports [Sci Rep] 2024 Jun 17; Vol. 14 (1), pp. 13936. Date of Electronic Publication: 2024 Jun 17.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Pathways in the association between sugar sweetened beverages and child asthma traits in the 2nd year of life: Findings from the BRISA cohort.

  • Authors : Padilha LL; Department of Public Health, Postgraduate Program in Collective Health, Federal University of Maranhão (UFMA), São Luís, Brazil.; Vianna EO

Subjects: Asthma*/Asthma*/Asthma*/epidemiology ; Sugar-Sweetened Beverages*; Beverages

  • Source: Pediatric allergy and immunology : official publication of the European Society of Pediatric Allergy and Immunology [Pediatr Allergy Immunol] 2020 Jul; Vol. 31 (5), pp. 480-488. Date Publisher: Blackwell Publishing Country of Publication: England NLM ID: 9106718 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Low- and no-calorie sweetener intakes from beverages - an up-to-date assessment in four regions: Brazil, Canada, Mexico and the United States.

  • Authors : Lenighan YM; Intertek Scientific & Regulatory Consultancy, Farnborough, UK.; Meetro J

Subjects: Sweetening Agents* ; Beverages*; Adult

  • Source: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2023 Jan; Vol. 40 (1), pp. Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Optimizing the Flavor Profile of Brazilian Spirits: Torrefaction Modeling of Native Woods for Cachaça Maturation.

  • Authors : Reitenbach AF; Laboratory of Bioprocesses, Materials and Fuels, Institute of Chemistry, University of Brasília, Brasilia 70904-970, DF, Brazil.; Lorenzi AS

Subjects: Wood*/Wood*/Wood*/chemistry ; Alcoholic Beverages*/Alcoholic Beverages*/Alcoholic Beverages*/analysis ; Flavoring Agents*/Flavoring Agents*/Flavoring Agents*/chemistry

  • Source: Molecules (Basel, Switzerland) [Molecules] 2026 Feb 12; Vol. 31 (4). Date of Electronic Publication: 2026 Feb 12.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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  • 1-10 of  976 results for ""Beverages""