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Origin of beverages. [electronic resource]

• Authors : Williams, James; ProQuest (Firm)

Subjects: Alcoholic beverages -- History; Electronic books

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Alcoholic Beverages : Sensory Evaluation and Consumer Research

• Authors : John Piggott

Subjects: Consumers--Research; Alcoholic beverages--ResearchTECHNOLOGY & ENGINEERING / Food Science / General

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Safety of acute exposure to the food additive glycerol (E 422) from beverages.

• Authors : Castle, Laurence (AUTHOR); Andreassen, Monica (AUTHOR); Aquilina, Gabriele (AUTHOR)

• Source: EFSA Journal. May2026, Vol. 24 Issue 5, p1-24. 24p.

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The Influence of Wood-Derived Compounds on the Quality of Alcoholic Beverages.

• Authors : Sroka, Paweł¹ (AUTHOR) ; Tarko, Tomasz^1,2 (AUTHOR)

• Source: Molecules. May2026, Vol. 31 Issue 9, p1408. 37p.

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Edible Insect-Based Beverages: A Narrative Review of Functional, Technological, and Experimental Dimensions.

• Authors : Sánchez-Velázquez, Oscar Abel¹ (AUTHOR) ; Hernández-Álvarez, Alan Javier^1,2 (AUTHOR); Mojica, Luis³ (AUTHOR)

• Source: Insects (2075-4450). Apr2026, Vol. 17 Issue 4, p384. 28p.

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線上點餐平台手搖飲品減糖措施: 助推 (Nudge) 策略是否有效？.

• Authors : 賴逸琳¹; 吳舜文^1,2

• Source: Taiwan Journal of Public Health / Taiwan Gong Gong Wei Sheng Za Zhi. Apr2026, Vol. 45 Issue 2, p122-135. 14p.

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Innovations in Herbal Functional Beverages: From Green Formulation and Bioactivity Preservation to Sensory Optimization and Regulatory Safety.

• Authors : Awlqadr, Farhang Hameed¹ (AUTHOR); Qadir, Syamand Ahmed² (AUTHOR); Altemimi, Ammar B.³ (AUTHOR)

• Source: Food Science & Nutrition. May2026, Vol. 14 Issue 5, p1-30. 30p.

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Fiscal Levy to Combat Sweetened Beverages Consumption: A Global Regulatory Approach.

• Authors : Mathur, Anmol¹ (AUTHOR); Mathur, Aditi² (AUTHOR) ; Patel, Jay T³ (AUTHOR)

• Source: Advances in Human Biology. Jan-Mar2026, Vol. 16 Issue 1, p6-10. 5p.

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Quantitative Analysis of Bisphenol A in Commercial Beverages.

• Authors : Freitas AI; ISOPlexis-Center for Sustainable Agriculture and Food Technology & Faculty of Exact Sciences and Engineering, University of Madeira, Campus Universitário da Penteada, 9020-105 Funchal, Portugal.; i3N, University of Aveiro, Campus Universitário de Santiago, 3810-193 Aveiro, Portugal.

Subjects: Benzhydryl Compounds*/Benzhydryl Compounds*/Benzhydryl Compounds*/analysis ; Phenols*/Phenols*/Phenols*/analysis ; Beverages*/Beverages*/Beverages*/analysis

• Source: Molecules (Basel, Switzerland) [Molecules] 2026 Feb 28; Vol. 31 (5). Date of Electronic Publication: 2026 Feb 28.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Health Effects of Sugar-Sweetened and Artificially Sweetened Beverages: Umbrella Review and Evidence-Based Consensus Statement of the Korean Diabetes Association and the Korean Nutrition Society

• Authors : Jong Han Choi; SuJin Song; Soo Kyoung Kim

Subjects: Sugar-Sweetened Beverages; Evidence-Based Medicine; Diabetes Mellitus, Type 2

• Source: Diabetes & Metabolism Journal. 50:32-46

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