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Food Systems: Both Responsible for and Victims of Climate Change

Subjects: JEL: Q - Agricultural and Natural Resource Economics • Environmental and Ecological Economics/Q.Q1 - Agriculture/Q.Q1.Q18 - Agricultural Policy • Food Policy; JEL: Q - Agricultural and Natural Resource Economics • Environmental and Ecological Economics/Q.Q5 - Environmental Economics/Q.Q5.Q54 - Climate • Natural Disasters and Their Management • Global Warming; [SDV.SA]Life Sciences [q-bio]/Agricultural sciences

  • Source: Climate Impacts and Challenges in Agriculture, Forests and Food Systems. Perspectives on the Global South ; https://hal.science/hal-05576767 ; Vincent Blanfort; Marie Hrabanski; Julien Demenois.

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Opportunities and Potential for Sustainable Development in the Congo Basin from an Environmental Sustainability Perspective

Subjects: Reduced-impact logging; Sustainable development; Congo Basin forests

  • Source: Resilience and Sustainability in the Congo Basin ; https://hal.science/hal-05572636 ; Bila-Isia Inogwabini,; Bonaventure Sonke; Lydie-Stella Koutika; Lee JT White. Resilience and Sustainability in the

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Outsourcing decarbonization? How trade shaped France’s carbon footprint (2000–14) ; Externalisation de la décarbonisation ? Comment le commerce a façonné l'empreinte carbone de la France (2000-2014)

Subjects: Structural decomposition analysis; composition; France

  • Source: ISSN: 0921-8009.

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Preventing the next invasion: Lessons from aquaculture for the safe expansion of insect farming

Subjects: policies; prevention; sustainable farming

  • Source: ISSN: 0021-8901.

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The role of logistical engagement as an entry point on market areas in short food supply chains ; Le rôle de l’engagement logistique sur les aires de marchés des débouchés en circuit court

Subjects: econometrics; engagement; discrete choice experiment

  • Source: ISSN: 1150-8809.

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“Bad” Oil, “Worse” Oil, and Carbon Misallocation

Subjects: carbon mitigation; stranded assets; misallocation

  • Source: ISSN: 0034-6527.

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Unlocking the wider potential of aquaculture in circular food systems in Europe

Subjects: Low-opportunity costs feed; Omega fatty acids; By-products

  • Source: ISSN: 2352-5509 ; Sustainable Production and Consumption ; https://hal.science/hal-05563982 ; Sustainable Production and Consumption, 2026, 64, pp.222-234. ⟨10.1016/j.spc.2026.02.003⟩.

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Criteria for Choosing Crop Protection Strategies: Comparative Perspectives from Farmers, Advisors, and Researchers

Subjects: Multi-stakeholder; Farm advisory services; Crop protection

  • Source: ISSN: 0021-857X.

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Adaptation strategies of winegrowers to climate change: Comparison of Languedoc Roussillon (France) and Tuscany (Italy) wine regions

Subjects: Policies and regulatory framework; Quality; Tuscany

  • Source: ISSN: 1594-5685 ; New Medit ; https://hal.inrae.fr/hal-05557909 ; New Medit, 2026, 25 (1), pp.51-68. ⟨10.30682/nm2601d⟩ ;

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Mapping the research landscape on SDG 6: A bibliometric analysis

Subjects: SPAR-4-SLR; Science mapping; Water and sanitation

  • Source: EISSN: 2666-1888 ; Sustainable Futures ; https://normandie-univ.hal.science/hal-05565866 ; Sustainable Futures, 2026, 11, pp.101810. ⟨10.1016/j.sftr.2026.101810⟩

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  • 1-10 of  10,381 results for ""Q - Agricultural and Natural Resource Economics""