Metabolomics: A suitable foodomics approach to the geographical origin traceability of Ethiopian Arabica specialty coffees.

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Author(s): Markos, Makiso Urugo^1,2 (AUTHOR) ; Tola, Yetenayet² (AUTHOR); Kebede, Biniam T.³ (AUTHOR); Ogah, Onwuchekwa⁴ (AUTHOR)
Source:
Food Science & Nutrition. Aug2023, Vol. 11 Issue 8, p4419-4431. 13p.