HPLC/DAD Analysis and Antioxidant Activity of Adlay Sprouts and Seeds.

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Author(s): Tran, Gia-Han¹ (AUTHOR) ; Uy, Neil-Patrick¹ (AUTHOR) ; Kang, Shi-Heon¹ (AUTHOR) ; Heo, Wonseok¹ (AUTHOR) ; Lee, Eun-Song² (AUTHOR) ; Roh, Seong-Soo³ (AUTHOR) ; Lee, Sanghyun^1,4 (AUTHOR)
Source:
Separations (2297-8739). Jan2024, Vol. 11 Issue 1, p32. 13p.