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Why Is Safe Food Handling Important? [English/Somali]

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  • Additional Information
    • Contributors:
      Utah State University Extension
    • Publication Information:
      Hosted by Utah State University Libraries
    • Publication Date:
      2021
    • Collection:
      Utah State University: DigitalCommons@USU
    • Abstract:
      This handout, available here in both English and Somali, provides information to prevent illness through safe food handling practices.
    • File Description:
      application/pdf
    • Relation:
      https://digitalcommons.usu.edu/extension_curall/2226; https://digitalcommons.usu.edu/context/extension_curall/article/3246/viewcontent/FoodSafety_English_Somali.pdf
    • Online Access:
      https://digitalcommons.usu.edu/extension_curall/2226
      https://digitalcommons.usu.edu/context/extension_curall/article/3246/viewcontent/FoodSafety_English_Somali.pdf
    • Rights:
      Copyright for this work is held by the author. Transmission or reproduction of materials protected by copyright beyond that allowed by fair use requires the written permission of the copyright owners. Works not in the public domain cannot be commercially exploited without permission of the copyright owner. Responsibility for any use rests exclusively with the user. For more information contact the Institutional Repository Librarian at digitalcommons@usu.edu.
    • Accession Number:
      edsbas.83AA9EEF