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Estimating the burden of foodborne diseases: a practical handbook for countries: slide set 3 of 3 belonging to the handbook. Module 3

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  • Additional Information
    • Publication Information:
      World Health Organization
    • Publication Date:
      2021
    • Collection:
      WHO (World Health Organization): Institutional Repository for Information Sharing (IRIS)
    • Subject Terms:
      Geneva
    • Relation:
      WHO/HEP/NFS/AFS/2021.4; https://iris.who.int/handle/10665/341621
    • Online Access:
      https://iris.who.int/handle/10665/341621
    • Rights:
      CC BY-NC-SA 3.0 IGO ; https://creativecommons.org/licenses/by-nc-sa/3.0/igo ; World Health Organization
    • Accession Number:
      edsbas.DDD5D6C7