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Neglected treasures in the wild: Glycine tomentella and Glycine tabacina: A mini review
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- Author(s): Chauhan, Akansha; Pant, Manu; Gautam, Arushi; Rani, Anju; Pant, Kumud; Rai, Nishant
- Source:
Environment Conservation Journal; Vol. 26 No. 1 (2025): Environment Conservation Journal; 293-301; 2278-5124; 0972-3099; 10.36953/ECJ.2025.2601
- Document Type:
Electronic Resource
- Online Access:
https://journal.environcj.in/index.php/ecj/article/view/3220
https://worldcat.org/search?q=on:INECJ+https://journal.environcj.in/index.php/ecj/oai+ecj+CNTCOLL
https://journal.environcj.in/index.php/ecj/article/view/3220/2260
https://journal.environcj.in/index.php/ecj/article/view/3220/2260
- Additional Information
- Publisher Information:
Action for Sustainable Efficacious development and Awareness 2025-01-28
- Abstract:
Wild species like Glycine tomentella and Glycine tabacina possess remarkable antioxidant and antidiabetic properties, largely attributed to their abundant sources of bioactive compounds, including flavonoids, isoflavones (genistein and daidzein), and phenolics. These compounds exhibit strong antioxidant activity as they neutralize the free radicals, thereby preventing oxidative stress and preventing cellular damage. Wild Glycine species hold promise for use in functional foods, nutraceuticals, and medicinal products aimed at combating oxidative stress-related and metabolic disorders. The present paper gives an insight into the different bioactive compositions of Glycine tomentella and Glycine tabacina and their medicinal and therapeutic potential.  
- Subject Terms:
- Availability:
Open access content. Open access content
Copyright (c) 2025 Environment Conservation Journal
https://creativecommons.org/licenses/by-nc/4.0
- Note:
application/pdf
English
- Other Numbers:
INECJ oai:journal.environcj.in:article/3220
10.36953/ECJ.32202025
1510695033
- Contributing Source:
ENVIRONMENT CONSERVATION JOURNAL
From OAIster®, provided by the OCLC Cooperative.
- Accession Number:
edsoai.on1510695033
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