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Short-term impacts of COVID-19 in rural Guatemala: Call for a closer, continuous look at the food security and nutritional patterns of vulnerable families

• Authors : Ceballos, Francisco; Hernandez, Manuel A.; Paz, Cynthia

Subjects: GUATEMALA; LATIN AMERICA; CENTRAL AMERICA

• Source: In COVID-19 and global food security: Two years later, eds. John McDermott and Johan Swinnen. Part One: Food Security & Poverty, Chapter 8, Pp. 54-57

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Guatemala: The impact of covid-19 and other shocks, and policy implications: Final report

• Authors : Diaz-Bonilla, Eugenio; Flores, Luis; Piñeiro, Valeria

Subjects: GUATEMALA; LATIN AMERICA; CENTRAL AMERICA

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On the origins of food loss

• Authors : Delgado, Luciana; Schuster, Monica; Torero, Maximo

Subjects: ECUADOR; LATIN AMERICA; SOUTH AMERICA

• Source: Applied Economic Perspectives and Policy 43(2): 750-780

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Perfil nutricional de país 2014: Guatemala

• Authors : International Food Policy Research Institute (IFPRI)

Subjects: GUATEMALA; LATIN AMERICA; CENTRAL AMERICA

• Source: In Global nutrition report 2014: Actions and accountability to accelerate the world's progress on nutrition. Supplementary Online Material

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2014 Nutrition country profile: Guatemala

• Authors : International Food Policy Research Institute (IFPRI)

Subjects: GUATEMALA; LATIN AMERICA; CENTRAL AMERICA

• Source: In Global nutrition report 2014: Actions and accountability to accelerate the world's progress on nutrition. Supplementary Online Material

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Maquiladoras and market mamas ; women's work and childcare in Guatemala City and Accra

• Authors : Quisumbing, Agnes R.; Hallman, Kelly; Ruel, Marie T.

Subjects: GHANA; GUATEMALA; CENTRAL AMERICA

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Guatemala: the community day care centers program

• Authors : International Food Policy Research Institute (IFPRI)

Subjects: GUATEMALA; CENTRAL AMERICA; LATIN AMERICA

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Guatemala: programa de hogares comunitarios

• Authors : International Food Policy Research Institute (IFPRI)

Subjects: GUATEMALA; CENTRAL AMERICA; LATIN AMERICA

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Food prices and poverty negatively affect micronutrient intakes in Guatemala

• Authors : Iannotti, Lora L.; Robles, Miguel; Pachón, Helena

Subjects: GUATEMALA; CENTRAL AMERICA; LATIN AMERICA

• Source: Journal of Nutrition 142(8): 1568-1576

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Nutritional effects of commercialization of a woman's crop: irrigated rice in The Gambia

• Authors : von Braun, Joachim; Johm, Ken B.; Puetz, Detlev

Subjects: SOUTH ASIA; INDIA; BANGLADESH

• Source: In von Braun, Joachim, Kennedy, Eileen (eds.). 1994. Agricultural commercialization, economic development, and nutrition. Chaper 22. Pp. 343-362

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