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Collection : Open Journal System Yapenas 21 Maros Sort Order : Publication Date Acsending

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Academic Journal

Hypertension’s Determinant in Coastal Communities Based on Socio Demographic and Food Consumption ; Determinan Kejadian Hipertensi Masyarakat Pesisir Berdasarkan Kondisi Sosio Demografi dan Konsumsi Makan

Authors : Susanti, Nofi; Siregar, Putra Apriadi; Falefi, Reinpal

Subjects: hypertension; risk factors; food

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 2 No. 1 (2020): Volume 2 Nomor 1 April 2020; 43-52 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v2i1

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Academic Journal

Macro Nutrition Intake, Physical Activity and Level of Stress with Event of Hypertension for Adults (18-60 Years) ; Asupan Zat Gizi Makro, Aktivitas Fisik dan Tingkat Stress dengan Kejadian Hipertensi pada Dewasa (18-60 Tahun)

Authors : Mulyasari, Erlyta Windi; Srimiati, Mia

Subjects: macro nutrient intake; physical activity level of stress; hipertensi

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 2 No. 2 (2020): Volume 2 Nomor 2 Agustus 2020; 83-92 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v2i2

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Academic Journal

Giving Watermelon Juice on the Reduction of Blood Pressure of Young Adult Hypertension ; Pemberian Jus Semangka terhadap Penurunan Tekanan Darah Penderita Hipertensi Usia Dewasa Muda

Authors : Nurjannah, Nurjannah

Subjects: hypertension; blood pressure; watermelon juice

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 2 No. 3 (2020): Volume 2 Nomor 3 Desember 2020; 135-146 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v2i3

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Academic Journal

Evaluation of Iron Tablet Supplementation Program of Female Adolescent in East Jakarta ; Evaluasi Program Pemberian Tablet Tambah Darah pada Remaja Putri di Jakarta Timur

Authors : Yudina, Mira Krisma; Fayasari, Adhila

Subjects: anemia; evaluasi program; remaja putri

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 2 No. 3 (2020): Volume 2 Nomor 3 Desember 2020; 147-158 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v2i3

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Academic Journal

Pendidikan, Pendapatan dan Pengasuhan Keluarga dengan Status Gizi Balita

Authors : Wahyuningsih, Sri; Lukman, Sartika; Rahmawati, Rahmawati

Subjects: Balita; Status Gizi; Hubungan

Source: Jurnal Keperawatan Profesional (KEPO); Vol. 1 No. 1 (2020): Volume 1 Nomor 1 November 2020; 1-11 ; 2746-8038 ; 2548-1940 ; 10.36590/kepo.v1i1

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Academic Journal

Pengetahuan dan Sikap terhadap Pemanfaatan Kunjungan Posyandu Lansia

Authors : Nadirah, Nadirah; Indrawati, Indrawati; Heriyati, Heriyati

Subjects: Pengetahuan; Sikap; Posyandu lansia

Source: Jurnal Keperawatan Profesional (KEPO); Vol. 1 No. 1 (2020): Volume 1 Nomor 1 November 2020; 12-18 ; 2746-8038 ; 2548-1940 ; 10.36590/kepo.v1i1

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Academic Journal

Edukasi Penerapan Gizi Seimbang dan Aman untuk Menjaga Daya Tahan Tubuh

Authors : Sa'pang, Mertien; Swamilaksita, Prita Dhyani; Harna, Harna

Subjects: gizi seimbang; keamanan pangan; pandemi

Source: Jurnal Abmas Negeri (JAGRI); Vol. 2 No. 2 (2021): Volume 2 Nomor 2 Desember 2021; 102-107 ; 2746-802X ; 10.36590/jagri.v2i2

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Academic Journal

SIASAT (Edukasi Bahan Pangan Sumber Antioksidan) untuk Jaga Imunitas Tubuh di Masa Pandemi Covid-19

Authors : Annisa, Sinta Nur; Kushargina, Rosyanne

Subjects: antioksidan; Covid-19; makanan

Source: Jurnal Abmas Negeri (JAGRI); Vol. 2 No. 2 (2021): Volume 2 Nomor 2 Desember 2021; 46-51 ; 2746-802X ; 10.36590/jagri.v2i2

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Academic Journal

Implementation of Hygiene and Environmental Sanitation in Under Five Years Old Diarrhea Patients at Surabaya Primary Health Center ; Penerapan Higiene dan Sanitasi Lingkungan pada Pasien Diare Balita di Puskesmas Surabaya

Authors : Rehana, Anindita; Setiabudi, Rebekah Juniati; Sulistiawati, Sulistiawati

Subjects: balita; diare; fasilitas

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 3 No. 1 (2021): Volume 3, Issue 1 April 2021; 1-15 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v3i1

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Academic Journal

Early Marriage on the Nutritional Status of Toddlers ; Pernikahan Usia Dini Terhadap Status Gizi Anak Balita

Authors : Dartilawati, Dartilawati; Dangnga, Muhammad Siri; Umar, Fitriani

Subjects: pernikahan usia dini; BB/U; TB/U

Source: Jurnal Ilmiah Kesehatan (JIKA); Vol. 3 No. 3 (2021): Volume 3 Nomor 3 Desember 2021; 141-148 ; 2686-2883 ; 2337-9847 ; 10.36590/jika.v3i3

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