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Collection : Plos Publications (Via Crossref)
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Academic Journal

Quinolone nonsusceptibility among enteric pathogens isolated from international travelers – Foodborne Diseases Active Surveillance Network (FoodNet) and National Antimicrobial Monitoring System (NARMS), 10 United States sites, 2004 – 2014

  • Source: PLOS ONE ; volume 14, issue 12, page e0225800 ; ISSN 1932-6203

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Academic Journal

Evaluation of a Performance-Based Expert Elicitation: WHO Global Attribution of Foodborne Diseases

  • Source: PLOS ONE ; volume 11, issue 3, page e0149817 ; ISSN 1932-6203

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Academic Journal

Isolation, antimicrobial resistance and virulence characterization of Salmonella spp. from fresh foods in retail markets in Hangzhou, China

  • Source: PLOS ONE ; volume 18, issue 10, page e0292621 ; ISSN 1932-6203

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Academic Journal

Prevalence and antimicrobial resistant Campylobacter spp. in broiler chicken carcasses and hygiene practises in informal urban markets in a low-income setting

  • Source: PLOS ONE ; volume 20, issue 1, page e0318516 ; ISSN 1932-6203

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Academic Journal

Non-typhoidal Salmonella contributes to gastrointestinal infections in Morogoro: Evidence from patients attending Morogoro regional referral hospital in Tanzania

  • Source: PLOS Neglected Tropical Diseases ; volume 18, issue 6, page e0012249 ; ISSN 1935-2735

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Academic Journal

Effective degradation of various bacterial toxins using ozone ultrafine bubble water

  • Source: PLOS ONE ; volume 19, issue 7, page e0306998 ; ISSN 1932-6203

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Academic Journal

Antimicrobial resistance and genetic relatedness of Salmonella serotypes isolated from food, asymptomatic carriers, and clinical cases in Shiyan, China

  • Source: PLOS ONE ; volume 19, issue 5, page e0301388 ; ISSN 1932-6203

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Academic Journal

Prevalence of staphylococcal toxin in food contaminated by Staphylococcus spp.: Protocol for a systematic review with meta-analysis

  • Source: PLOS ONE ; volume 18, issue 2, page e0282111 ; ISSN 1932-6203

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Academic Journal

Food safety knowledge, attitudes, and practices among Jordanian women handling food at home during COVID-19 pandemic

  • Source: PLOS ONE ; volume 18, issue 7, page e0288323 ; ISSN 1932-6203

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Academic Journal

Estimating the burden of foodborne gastroenteritis due to nontyphoidal Salmonella enterica, Shigella and Vibrio parahaemolyticus in China

  • Source: PLOS ONE ; volume 17, issue 11, page e0277203 ; ISSN 1932-6203

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  • 1-10 of  17 results for ""FOODBORNE diseases""