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Subjects: Coffea arabica; Grain moisture; Coffee Drying
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Source:
Biotechnology in the Agricultural and Agroindustrial Sector; Vol. 14 No. 2 (2016): July to December; 84-91 ; Biotecnología en el Sector Agropecuario y Agroindustrial; Vol. 14 Núm. 2 (2016): Julio a
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Subjects: Hortalizas; agua; método
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Source:
Biotechnology in the Agricultural and Agroindustrial Sector; Vol. 10 No. 1 (2012): January to June; 60-66 ; Biotecnología en el Sector Agropecuario y Agroindustrial; Vol. 10 Núm. 1 (2012): Enero a
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Subjects: Biomateriales; Cereales; Harina
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Source:
Biotechnology in the Agricultural and Agroindustrial Sector; Vol. 11 No. 1 (2013): Edición Especial; 49-58 ; Biotecnología en el Sector Agropecuario y Agroindustrial; Vol. 11 Núm. 1 (2013):
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Subjects: Consistency; Density; Retention of humidity
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Source:
Biotechnology in the Agricultural and Agroindustrial Sector; Vol. 12 No. 1 (2014): January to June; 47-55 ; Biotecnología en el Sector Agropecuario y Agroindustrial; Vol. 12 Núm. 1 (2014): Enero a
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