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Optimization of Protein Hydrolysate from Earthworms (Perionyx excavatus) of Angiotensin-I-Converting Enzyme Inhibitory Activity by One Variable at a Time

• Authors : Bui, Phong Thanh; Hoang, Truc Anh; Pham, My Thi Thuy

Subjects: ACE; angiotensin-I-converting enzyme; hypertensive

• Source: Indonesian Journal of Chemistry; Vol 25, No 1 (2025); 133-144 ; 2460-1578 ; 1411-9420

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Application of Eco-Enzyme Solution as A Multipurpose Liquid Fertilizer to Enhance Performance of Sorghum Varieties

• Authors : Irmansyah, T.; Simangunsong, Alwan Alawi; Sebayang, Amelia

Subjects: Eco-enzyme; growth and production; sorghum

• Source: agriTECH; Vol 44, No 3 (2024); 189-196 ; 2527-3825 ; 0216-0455

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Aktivitas antibakteri eco-enzyme limbah Citrus sinensis, Musa paradisiaca L. var bluggoe, dan kombinasinya terhadap Staphylococcus aureus

• Authors : Irianto, Iramie Duma Kencana; Purnomo, Krestanto; Amanati, Arfiana

Subjects: Biopharmaceutical; antibakteri; Citrus sinensis

• Source: Majalah Farmaseutik; Vol 19, No 4 (2023); 504-513 ; 2614-0063 ; 1410-590X

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Isolasi dan Karakterisasi Mikroba Indigenus Penghasil Biosurfaktan dari Eco-enzyme

• Authors : Trikurniadewi, Nastiti

• Source: Jurnal Kesehatan Vokasional; Vol 10, No 1 (2025): February ; 2599-3275 ; 2541-0644

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Molecular Docking Study of Eugenol and Its Derivatives as Potential Anti-Ischemia Agents for Angiotensin Converting Enzyme (ACE) Inhibition

• Authors : Prabawati, Susy Yunita; Triatmaja, Karisma; Widiakongko, Priyagung Dhemi ...

Subjects: ACE inhibitor; antioxidant; eugenol

• Source: Indonesian Journal of Chemistry; ARTICLE IN PRESS ; 2460-1578 ; 1411-9420

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Macronutrient Digestibilities and Enzyme Activities in Rumen Fluid Supplemented by Protein-Energy Synchronized Index-Based Rations

• Authors : Syamsi, Afduha Nurus; Harwanto, Harwanto; Widodo, Hermawan Setyo

Subjects: Digestibility; Macronutrient; Enzyme activity

• Source: Buletin Peternakan; Vol 46, No 2 (2022): BULETIN PETERNAKAN VOL. 46 (2) MAY 2022; 77-83 ; 2407-876X ; 0126-4400 ; 10.21059/buletinpeternak.v46i2

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Effect of Temperature and Drying Time on Angiostensin Converting Enzyme (ACE) Inhibitor and Antioxidant Activity of Soybean (Glycine max L.)- Jackbean (Canavalia ensiformis L.) Mix Grains Tempeh Flour

• Authors : Puspasari, Diah Ayu; Ningrum, Andriati; Anggrahini, Sri

Subjects: Angiotensin Converting Enzyme Inhibitor; Antioxidant; Isoflavon

• Source: Indonesian Food and Nutrition Progress; Vol 18, No 1 (2021); 1-8 ; 2597-9388 ; 0854-6177

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Peptide Inhibitors of Angiotensin-I Converting Enzyme (ACE) Bioavailability in Legumes Subjected to Hydrothermal Treatment

• Authors : Ojeda-Ojeda, Luis; Noguera-Machado, Nirza; López, José ...

Subjects: ACE inhibition; Cicer arietinum; Lens culinaris

• Source: Indonesian Food and Nutrition Progress; Vol 21, No 1 (2024); 22-29 ; 2597-9388 ; 0854-6177

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Extraction of trans-Anethole from Star Anise (Illicium verum) Using Combination of Microwave, Ultrasonic, and Enzyme Assisted Methods and Evaluation of Their Antibacterial Activity

• Authors : Iftitah, Elvina Dhiaul; Warsito, Warsito; Nurhadianty, Vivi

Subjects: EAE; Illicium verum; MAE

• Source: Indonesian Journal of Chemistry; Vol 24, No 2 (2024); 325-333 ; 2460-1578 ; 1411-9420

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Impact of Cassava Leaf Meal as a Rice Bran Substitute and Enzyme Supplementation on Lymphoid Organ Weight and Digestibility in Broiler Chickens

• Authors : Ridla, Muhammad; Angriani, Ririn; Hermana, Widya

Subjects: Bursa fabricius; metabolizable; local feed

• Source: Buletin Peternakan; Vol 47, No 3 (2023): BULETIN PETERNAKAN VOL. 47 (3) AUGUST 2023; 184-189 ; 2407-876X ; 0126-4400 ; 10.21059/buletinpeternak.v47i3

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