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Content Provider : Food Science Source Subject : nutrition Subject : public health Filter by : Subject
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Academic Journal

Date labels, food waste and supply chain implications.

Subjects: *FOOD waste; *FOOD labeling; *FOOD supply

  • Source: European Review of Agricultural Economics. Jan2023, Vol. 50 Issue 1, p29-58. 30p.

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Academic Journal

The range and nutrient profile of alternative protein products sold in Australian supermarkets between 2014 and 2021.

Subjects: *SUPERMARKETS; *PROTEINS; *CONSUMER educationAUSTRALIA

  • Source: International Journal of Food Sciences & Nutrition. Dec2022, Vol. 73 Issue 8, p1067-1079. 13p. 1 Diagram, 4 Charts, 3 Graphs.

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Periodical

Salad Dressings.

Subjects: *CONSUMER education; *NUTRITIONAL value; *CONDIMENTS

  • Source: Environmental Nutrition. Apr2024, Vol. 47 Issue 4, p5-5. 1p.

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Academic Journal

Impacts of Food Safety Recalls and Consumer Information on Restaurant Performance.

Subjects: *FOOD safety; *PRODUCT recall; *CONSUMER information services

  • Source: Journal of Food Distribution Research. Nov2017, Vol. 48 Issue 3, p16-30. 15p.

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Academic Journal

Local Television News Coverage of the Affordable Care Act: Emphasizing Politics Over Consumer Information.

Subjects: *LOCAL news broadcasting; *HEALTH insurance -- Social aspects; *POLITICS on televisionUNITED States

  • Source: American Journal of Public Health. 2017, Vol. 107 Issue 5, p687-693. 7p.

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Academic Journal

Who Uses Facts Up Front? A Baseline Examination of Who is Using Standardized Front-of-Package Nutrition Disclosures.

Subjects: *NUTRITION; *CONSUMER education; *GOVERNMENT policy

  • Source: Journal of Consumer Affairs. Summer2016, Vol. 50 Issue 2, p458-470. 13p.

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Academic Journal

Health-related on-pack communication and nutritional value of ready-to-eat breakfast cereals evaluated against five nutrient profiling schemes.

Subjects: *NUTRITIONAL value; *BREAKFAST cereals; *PUBLIC healthGERMANY

  • Source: BMC Public Health. 2014, Vol. 14 Issue 1, p1-20. 20p. 5 Charts.

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Academic Journal

Impact of Point of Selection Nutrition Information on Meal Choices at a Table-Service Restaurant.

Subjects: *RESTAURANT menus; *NUTRITION; *CONSUMER preferencesUNITED States

  • Source: Journal of Foodservice Business Research. Apr-Jun2011, Vol. 14 Issue 2, p146-161. 16p. 3 Diagrams, 6 Charts.

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Academic Journal

Análisis de las encuestas sobre etiquetado nutricional realizadas en el Hospital La Paz de Madrid durante la 9a edición del "Día Nacional de la Nutrición (DNN) 2010".

Subjects: *FOOD labeling; *NUTRITION; *DESCRIPTIVE labelsMADRID (Spain); SPAIN

  • Source: Nutrición Hospitalaria. ene/feb2011, Vol. 26 Issue 1, p97-106. 10p.

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Conference

COMMERCIAL MARKET TRACKING SYSTEMS: APPLICATIONS TO POLICY FORMATION REGARDING NUTRITION LABELING.

Subjects: *FOOD labeling; *FOOD packaging; *RETAIL industry

  • Source: Advances in Consumer Research. 1981, Vol. 8 Issue 1, p488-492. 5p. 4 Charts.

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  • 1-10 of  59 results for ""CONSUMER education""