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Academic Journal

Tea Polyphenol Modulates Mitochondria‐Associated Endoplasmic Reticulum Membrane of Hippocampal Neurons Targeting Grp75 to Ameliorate Memory Impairment in the Aged T2DM Rats.

Authors : Shi, Mengqian¹ (AUTHOR); Cheng, Le¹ (AUTHOR); Lv, Chenhui¹ (AUTHOR)

Subjects: Mitochondria; Endoplasmic reticulum; Neuroprotective agents

Source: Food Science & Nutrition. Aug2025, Vol. 13 Issue 8, p1-14. 14p.

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Academic Journal

The Antimicrobial and Antioxidant Properties of Raw, Aged, and Fermented Garlic: Influence of Processing Methods.

Authors : Cocom, Luis M.¹ (AUTHOR); Wang, Hsiao‐Chi² (AUTHOR); Tseng, Kuo‐Chan³ (AUTHOR)

Subjects: *Food industry; Garlic; Antioxidants

Source: Food Science & Nutrition. Aug2025, Vol. 13 Issue 8, p1-17. 17p.

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Academic Journal

Male Partner Involvement in Child Feeding and Associated Factors Among Children Aged 6 to 23 Months in Hawassa City, Sidama Region, Southern Ethiopia: A Community Based Cross Sectional Study.

Authors : Bolka, Amelo¹ (AUTHOR) ; Assaye, Mahlet¹ (AUTHOR); Phliphos, Assefa¹ (AUTHOR)

Subjects: *Cities & towns; Child nutrition; MalnutritionEthiopia

Source: Food Science & Nutrition. Jul2025, Vol. 13 Issue 7, p1-10. 10p.

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Academic Journal

Linking the relationship between dietary folic acid intake and risk of osteoporosis among middle‐aged and older people: A nationwide population‐based study.

Authors : Zhang, Yuan‐Wei^1,2,3,4 (AUTHOR); Hu, Yan^1,2,3,4 (AUTHOR); Wang, Si‐Cheng^2,3,4,5 (AUTHOR)

Subjects: Middle-aged persons; Folic acid; Older people

Source: Food Science & Nutrition. Jun2024, Vol. 12 Issue 6, p4110-4121. 12p.

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Academic Journal

Prevalence and Determinants of Unhealthy Food and Beverage Consumption Among Children Aged 6–23 Months in Mekelle, Northern Ethiopia.

Authors : Amaha, Nebyu Daniel¹ (AUTHOR)

Subjects: *Public health; Nutrition education; Beverage consumptionEthiopia; Mekele (Ethiopia)

Source: Food Science & Nutrition. Aug2025, Vol. 13 Issue 8, p1-9. 9p.

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Academic Journal

Photoprotective, Antioxidant and Anti‐Inflammatory Effects of Aged Punica granatum Extract: In Vitro and In Vivo Insights.

Authors : Ikeda, Yuki¹ (AUTHOR); Nasu, Mizuho¹ (AUTHOR); Bruxer, Jean‐Yves¹ (AUTHOR)

Subjects: *Radiometry; *Polyphenols; *Ultraviolet radiation

Source: Food Science & Nutrition. Aug2025, Vol. 13 Issue 8, p1-14. 14p.

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Academic Journal

Nutritional Composition and Acceptability of Egg Powder‐Fortified Tom Brown Among School‐Aged Children in the Wa Municipality.

Authors : Nyefene, Joe Dare^1,2 (AUTHOR) ; Mills‐Robertson, Felix¹ (AUTHOR); Amoah, Isaac¹ (AUTHOR)

Subjects: School children; Malnutrition in children; Eggs as food

Source: Food Science & Nutrition. Jul2025, Vol. 13 Issue 7, p1-11. 11p.

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Academic Journal

Targeting to Intensify M2 Macrophage Polarization Ameliorate Podocyte Lipid Accumulation and Damage by Tea Polyphenols via Activating SIRT1 in the Aged Model Rats With DKD.

Authors : Chen, Shuangzhi¹ (AUTHOR); Wang, Xi¹ (AUTHOR); Li, Chengyang² (AUTHOR)

Subjects: Sirtuins; Macrophage activation; Animal models for aging

Source: Food Science & Nutrition. Aug2025, Vol. 13 Issue 8, p1-18. 18p.

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Academic Journal

Anti‐Inflammatory Effects of Fermented and Aged Mountain‐Cultivated Ginseng Sprouts via Suppression of MAPK‐NF‐κB Pathway in Lipopolysaccharide‐Stimulated RAW264.7 Macrophages.

Authors : Cao, Dang Long^1,2 (AUTHOR); Woo, Min‐Seok^1,3 (AUTHOR); Kim, Eun‐Jin^1,3 (AUTHOR)

Subjects: Protein kinases; Western immunoblotting; Mitogen-activated protein kinases

Source: Food Science & Nutrition. Nov2024, Vol. 12 Issue 11, p9566-9576. 11p.

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Academic Journal

A Terrestrial Ecosystem Carbon Sink Assessment Model Considering Forest Age Dynamics (CEVSA‐AgeD).

Authors : Zhang, Mengyu^1,2 (AUTHOR); He, Honglin^1,2,3 (AUTHOR) ; Zhang, Li^1,2,3 (AUTHOR)

Subjects: *Logging; *Carbon cycle; *Forest management

Source: Journal of Advances in Modeling Earth Systems. Feb2025, Vol. 17 Issue 2, p1-22. 22p.

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Tea Polyphenol Modulates Mitochondria‐Associated Endoplasmic Reticulum Membrane of Hippocampal Neurons Targeting Grp75 to Ameliorate Memory Impairment in the Aged T2DM Rats.

The Antimicrobial and Antioxidant Properties of Raw, Aged, and Fermented Garlic: Influence of Processing Methods.

Male Partner Involvement in Child Feeding and Associated Factors Among Children Aged 6 to 23 Months in Hawassa City, Sidama Region, Southern Ethiopia: A Community Based Cross Sectional Study.

Linking the relationship between dietary folic acid intake and risk of osteoporosis among middle‐aged and older people: A nationwide population‐based study.

Prevalence and Determinants of Unhealthy Food and Beverage Consumption Among Children Aged 6–23 Months in Mekelle, Northern Ethiopia.

Photoprotective, Antioxidant and Anti‐Inflammatory Effects of Aged Punica granatum Extract: In Vitro and In Vivo Insights.

Nutritional Composition and Acceptability of Egg Powder‐Fortified Tom Brown Among School‐Aged Children in the Wa Municipality.

Targeting to Intensify M2 Macrophage Polarization Ameliorate Podocyte Lipid Accumulation and Damage by Tea Polyphenols via Activating SIRT1 in the Aged Model Rats With DKD.

Anti‐Inflammatory Effects of Fermented and Aged Mountain‐Cultivated Ginseng Sprouts via Suppression of MAPK‐NF‐κB Pathway in Lipopolysaccharide‐Stimulated RAW264.7 Macrophages.

A Terrestrial Ecosystem Carbon Sink Assessment Model Considering Forest Age Dynamics (CEVSA‐AgeD).

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