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Comparative Study on the Hypoglycemic Effects of Different Parts of Musa balbisiana.

• Authors : Hoang, Thi Ngoc Nhon¹ (AUTHOR); Nguyen, Quang Liem¹ (AUTHOR); Le, Thi Thanh Ngan¹ (AUTHOR)

Subjects: Blood sugar; Digestive enzymes; Insulin resistance

• Source: Food Science & Nutrition. Dec2024, Vol. 12 Issue 12, p10347-10356. 10p.

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A Functional Analysis of Inflorescence Architecture in Musa L. (Musaceae).

• Authors : Turner, David W.¹ (AUTHOR) ; Gibbs, D. Jane² (AUTHOR); Ocimati, Walter³ (AUTHOR)

Subjects: Functional analysis; Resource allocation; Meristems

• Source: Food & Energy Security. Sep/Oct2024, Vol. 13 Issue 5, p1-13. 13p.

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The inhibition activity on tyrosinase, xanthine oxidase, and lipase of Musa balbisiana parts grown in Vietnam.

• Authors : Hoang, Thi Ngoc Nhon¹ (AUTHOR); Ho, Le Bao Ngoc¹ (AUTHOR); Nguyen, Kim Nhat Nguyet¹ (AUTHOR)

Subjects: Xanthine oxidase; Dietary supplements; Inflorescences

• Source: Food Science & Nutrition. Oct2024, Vol. 12 Issue 10, p7428-7437. 10p.

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Synthesis and Characterization of a Coagulating Agent from Plantain Peel Starch (Musa paradisiaca), as Coadjuvant in Water Treatment.

• Authors : Cortes-Pérez, Camilo¹ (AUTHOR); Pérez-Montalvo, Leymer¹ (AUTHOR); Pasqualino, Jorgelina² (AUTHOR)

Subjects: *Water purification; *Coagulation (Water purification); Plantain banana

• Source: Water, Air & Soil Pollution. May2023, Vol. 234 Issue 5, p1-12. 12p.

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Antihyperglycemic and antidyslipidemic activity of Musa paradisiaca‐based diet in alloxan‐induced diabetic rats.

• Authors : Oloyede, Hussein O. B.¹; Salawu, Musa O.¹; Ajiboye, Basiru O.^1,2

Subjects: Hyperglycemia; Dyslipidemia; Plantain banana

• Source: Food Science & Nutrition. Jan2018, Vol. 6 Issue 1, p137-145. 9p.

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Scientific opinion on the import of Musa fruits as a pathway for the entry of non-EU Tephritidae into the EU territory.

• Authors : Bragard, Claude; Dehnen-Schmutz, Katharina; Di Serio, Francesco

Subjects: Bananas; Tephritidae; Plantain bananaCosta Rica; Ecuador; Cabo VerdeEuropean Food Safety Authority

• Source: EFSA Journal. Mar2021, Vol. 19 Issue 3, p1-72. 72p.

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Pro‐vitamin A carotenoids in East African highland banana and other Musa cultivars grown in Uganda.

• Authors : Mbabazi, Ruth¹ (AUTHOR); Harding, Robert² (AUTHOR); Khanna, Harjeet² (AUTHOR)

Subjects: *Biofortification; *Food crops; BananasUganda; Sub-Saharan Africa

• Source: Food Science & Nutrition. Jan2020, Vol. 8 Issue 1, p311-321. 11p.

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Genetic Improvement of Banana for Resistance to Xanthomonas Wilt in East Africa.

• Authors : Musabyemungu, Anastasie^1,2,3 (AUTHOR); Tripathi, Jaindra Nath¹ (AUTHOR) ; Muiruri, Samwel K.^1,2 (AUTHOR)

Subjects: *Crop improvement; *Disease resistance of plants; BananasEast Africa

• Source: Food & Energy Security. Jan/Feb2025, Vol. 14 Issue 1, p1-15. 15p.

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Correction to "Comparative Study on the Hypoglycemic Effects of Different Parts of Musa balbisiana".

Subjects: *Dimethyl sulfoxide; Nutrition; Blood sugar

• Source: Food Science & Nutrition. Mar2025, Vol. 13 Issue 3, p1-1. 1p.

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Numerical assessment of nutrient assimilative capacity of Khur-e-Musa in the Persian Gulf.

• Authors : Payandeh, A.¹ (AUTHOR); Zaker, N. Hadjizadeh¹ (AUTHOR) ; Niksokhan, M. H.¹ (AUTHOR)

• Source: Environmental Monitoring & Assessment. Jan2015, Vol. 187 Issue 1, p1-16. 16p.

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