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Content Provider : MEDLINE Publication : food additives contaminants part a chemistry analysis control exposure risk assessment Subject : sulfonic acids Filter by : Subject

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Academic Journal

Determination of perfluoroalkylated substances (PFASs) in drinking water from the Netherlands and Greece.

Authors : Zafeiraki E; a RIKILT-Institute of Food Safety , Wageningen University and Research Centre , Wageningen , The Netherlands.; c Laboratory of Environmental Chemistry, Department of Chemistry, Section III , University of Athens , Athens , Greece.

Subjects: Caproates/Caproates/Caproates/*isolation & purification ; Caprylates/Caprylates/Caprylates/*isolation & purification ; Drinking Water/Drinking Water/Drinking Water/*chemistry

Source: Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment [Food Addit Contam Part A Chem Anal Control Expo Risk Assess] 2015; Vol. 32 (12), pp. Publisher: Informa Healthcare Country of Publication: England NLM ID: 101485040 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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