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Academic Journal

Relationship between vegetable and carotene intake and risk of prostate cancer: the JACC study.

Subjects: Carotenoids*/Carotenoids*/Carotenoids*/administration & dosage ; Diet* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2014 Feb 04; Vol. 110 (3), pp. 792-6. Date of Electronic Publication: 2013 Oct 29.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Dietary intake of meat, fruits, vegetables, and selective micronutrients and risk of bladder cancer in the New England region of the United States.

  • Authors : Wu JW; National Cancer Institute, National Institutes of Health, Department of Health and Human Services, 6120 Executive Blvd, Rockville, MD 20852, USA.; Cross AJ

Subjects: Diet*/Diet*/Diet*/adverse effects ; Fruit* ; Micronutrients*

  • Source: British journal of cancer [Br J Cancer] 2012 May 22; Vol. 106 (11), pp. 1891-8. Date of Electronic Publication: 2012 May 08.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

4. Cancers attributable to dietary factors in the UK in 2010. I. Low consumption of fruit and vegetables.

  • Authors : Parkin DM; Centre for Cancer Prevention, Wolfson Institute of Preventive Medicine, Queen Mary University of London, Charterhouse Square, London, UK. ; Boyd L

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2011 Dec 06; Vol. 105 Suppl 2, pp. S19-23.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Fruit and vegetables and cancer risk.

  • Authors : Key TJ; Cancer Epidemiology Unit, Nuffield Department of Clinical Medicine, Oxford University, Richard Doll Building, Roosevelt Drive, Oxford OX3 7LF, UK.

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2011 Jan 04; Vol. 104 (1), pp. 6-11. Date of Electronic Publication: 2010 Nov 30.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

A case-control study in Shanghai of fruit and vegetable intake and endometrial cancer.

  • Authors : Tao MH; Center for Health Services Research, Department of Medicine, Vanderbilt-Ingram Cancer Center, Vanderbilt University School of Medicine, 6009 Medical Center East, 1215 21st Avenue South, Nashville, TN 37232-8300, USA.; Xu WH

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2005 Jun 06; Vol. 92 (11), pp. 2059-64.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

No association between fruit or vegetable consumption and the risk of colorectal cancer in Japan.

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2005 May 09; Vol. 92 (9), pp. 1782-4.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Fruit and vegetable consumption in relation to ovarian cancer incidence: the Swedish Mammography Cohort.

  • Authors : Larsson SC; 1Division of Nutritional Epidemiology, The National Institute of Environmental Medicine, Karolinska Institute, Box 210, SE-171 77 Stockholm, Sweden. ; Holmberg L

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2004 Jun 01; Vol. 90 (11), pp. 2167-70.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Intakes of fruits and vegetables, carotenoids and vitamins A, E, C in relation to the risk of bladder cancer in the ATBC cohort study.

  • Authors : Michaud DS; Nutritional Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Rockville, MD 20852, USA. ; Pietinen P

Subjects: Diet* ; Fruit* ; Vegetables*

  • Source: British journal of cancer [Br J Cancer] 2002 Oct 21; Vol. 87 (9), pp. 960-5.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Fruit and vegetable consumption in relation to hepatocellular carcinoma in a multi-centre, European cohort study.

  • Authors : Bamia C; Department of Hygiene, Epidemiology and Medical Statistics, University of Athens Medical School, Athens 115 27, Greece.; Lagiou P

Subjects: Carcinoma, Hepatocellular/Carcinoma, Hepatocellular/Carcinoma, Hepatocellular/*epidemiology ; Diet/Diet/Diet/*statistics & numerical data ; Liver Neoplasms/Liver Neoplasms/Liver Neoplasms/*epidemiology

  • Source: British journal of cancer [Br J Cancer] 2015 Mar 31; Vol. 112 (7), pp. 1273-82. Date of Electronic Publication: 2015 Mar 31.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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Academic Journal

Nutrient-based dietary patterns and nasopharyngeal cancer: evidence from an exploratory factor analysis.

  • Authors : Edefonti V; Department of Clinical Sciences and Community Health, Università degli Studi di Milano, via G. Venezian 1, 20122 Milan, Italy.; Nicolussi F

Subjects: Feeding Behavior*; Diet/Diet/Diet/*statistics & numerical data ; Nasopharyngeal Neoplasms/Nasopharyngeal Neoplasms/Nasopharyngeal Neoplasms/*epidemiology

  • Source: British journal of cancer [Br J Cancer] 2015 Feb 03; Vol. 112 (3), pp. 446-54. Date of Electronic Publication: 2014 Dec 09.Publisher: Nature Publishing Group on behalf of Cancer Research UK Country of Publication: England NLM ID: 0370635 Publication

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