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Content Provider : MEDLINE Subject : biscuits Subject : glycemic index Filter by : Subject

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Academic Journal

Yellow Mealworm ( Tenebrio molitor ) Powder Promotes a High Bioaccessible Protein Fraction and Low Glycaemic Index in Biscuits.

Authors : Mihaly Cozmuta A; Technical University of Cluj Napoca, North University Center of Baia Mare, Victoriei Str. 76, 430122 Baia Mare, Romania.; Uivarasan A

Subjects: Glycemic Index* ; Tenebrio*/Tenebrio*/Tenebrio*/metabolism; Animals

Source: Nutrients [Nutrients] 2023 Feb 16; Vol. 15 (4). Date of Electronic Publication: 2023 Feb 16.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Nutritional, Physiochemical, and Antioxidative Characteristics of Shortcake Biscuits Enriched with Tenebrio molitor Flour.

Authors : Zielińska E; Department of Analysis and Evaluation of Food Quality, University of Life Sciences in Lublin, Skromna Str. 8, 20-704 Lublin, Poland.; Pankiewicz U

Subjects: Glycemic Index*; Antioxidants/Antioxidants/Antioxidants/*metabolism ; Bread/Bread/Bread/*analysis

Source: Molecules (Basel, Switzerland) [Molecules] 2020 Nov 30; Vol. 25 (23). Date of Electronic Publication: 2020 Nov 30.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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