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Academic Journal

Synthesis of aliphatic esters of cinnamic acid as potential lipophilic antioxidants catalyzed by lipase B from Candida antarctica.

  • Authors : Jakovetić SM; Faculty of Technology and Metallurgy, University of Belgrade, Karnegijeva 4, 11001 Belgrade, Serbia.; Jugović BZ

Subjects: Models, Chemical*; Antioxidants/Antioxidants/Antioxidants/*chemical synthesis ; Cinnamates/Cinnamates/Cinnamates/*chemistry

  • Source: Applied biochemistry and biotechnology [Appl Biochem Biotechnol] 2013 Aug; Vol. 170 (7), pp. 1560-73. Date of Electronic Publication: 2013 May 25.Publisher: Humana Press Country of Publication: United States NLM ID: 8208561 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Dose-response effect of ellagic acid on circulatory antioxidants and lipids during alcohol-induced toxicity in experimental rats.

  • Authors : Devipriya N; Department of Biochemistry and Biotechnology, Faculty of Science, Annamalai University, Annamalainagar - 608 002, Tamil Nadu, India.; Sudheer AR

Subjects: Antioxidants/Antioxidants/Antioxidants/*metabolism ; Ellagic Acid/Ellagic Acid/Ellagic Acid/*pharmacology ; Ethanol/Ethanol/Ethanol/*toxicity

  • Source: Fundamental & clinical pharmacology [Fundam Clin Pharmacol] 2007 Dec; Vol. 21 (6), pp. 621-30.Publisher: Blackwell Science Country of Publication: England NLM ID: 8710411 Publication Model: Print Cited Medium: Print ISSN: 0767-3981 (Print)

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Academic Journal

Enriching laying hens eggs by feeding diets with different fatty acid composition and antioxidants.

  • Authors : Vlaicu PA; Department of Chemistry and Animal Nutrition Physiology, National Research and Development Institute for Animal Biology and Nutrition, Balotesti, Romania. .; Panaite TD

Subjects: Antioxidants/Antioxidants/Antioxidants/*metabolism ; Chickens/Chickens/Chickens/*metabolism ; Fatty Acids/Fatty Acids/Fatty Acids/*metabolism

  • Source: Scientific reports [Sci Rep] 2021 Oct 19; Vol. 11 (1), pp. 20707. Date of Electronic Publication: 2021 Oct 19.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 101563288 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Effects of the Consumption of Low-Fat Cooked Ham with Reduced Salt Enriched with Antioxidants on the Improvement of Cardiovascular Health: A Randomized Clinical Trial.

  • Authors : Victoria-Montesinos D; Health Sciences Department, Campus de los Jerónimos, Universidad Católica San Antonio de Murcia (UCAM), 30107 Murcia, Spain.; Arcusa R

Subjects: Food, Fortified* ; Pork Meat*; Antioxidants/Antioxidants/Antioxidants/*pharmacology

  • Source: Nutrients [Nutrients] 2021 Apr 27; Vol. 13 (5). Date of Electronic Publication: 2021 Apr 27.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:

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Academic Journal

Effect of curcuma on zinc, lipid profile and antioxidants levels in blood and tissue of streptozotocin-induced diabetic rats fed zinc deficiency diet.

  • Authors : Tebboub I; Department of Biochemistry, Faculty of Sciences, Laboratory of Applied Biochemistry and Microbiology, University of Annaba, Annaba, Algeria.; Kechrid Z

Subjects: Antioxidants/Antioxidants/Antioxidants/*metabolism ; Diabetes Mellitus, Experimental/Diabetes Mellitus, Experimental/Diabetes Mellitus, Experimental/*drug therapy ; Diet/Diet/Diet/*adverse effects

  • Source: Archives of physiology and biochemistry [Arch Physiol Biochem] 2021 Apr; Vol. 127 (2), pp. 162-169. Date of Electronic Publication: 2019 Jun 19.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9510153 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Recovery and Stabilization of Anthocyanins and Phenolic Antioxidants of Roselle ( Hibiscus sabdariffa L.) with Hydrophilic Deep Eutectic Solvents.

  • Authors : Zannou O; Department of Food Engineering, Ondokuz Mayis University, Samsun 55139, Turkey.; Koca I

Subjects: Anthocyanins/Anthocyanins/Anthocyanins/*chemistry ; Antioxidants/Antioxidants/Antioxidants/*chemistry ; Ethanol/Ethanol/Ethanol/*chemistry

  • Source: Molecules (Basel, Switzerland) [Molecules] 2020 Aug 14; Vol. 25 (16). Date of Electronic Publication: 2020 Aug 14.Publisher: MDPI Country of Publication: Switzerland NLM ID: 100964009 Publication Model: Electronic Cited Medium: Internet ISSN: 1420-3049

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Academic Journal

Effect of natural antioxidants on lipid oxidation in mayonnaise compared with BHA, the industry standard.

  • Authors : Ghorbani Gorji S; School of Agriculture and Food Sciences, The University of Queensland, Brisbane, QLD, 4072, Australia. .; Calingacion M

Subjects: Antioxidants/Antioxidants/Antioxidants/*pharmacology ; Biological Products/Biological Products/Biological Products/*pharmacology ; Butylated Hydroxyanisole/Butylated Hydroxyanisole/Butylated Hydroxyanisole/*pharmacology

  • Source: Metabolomics : Official journal of the Metabolomic Society [Metabolomics] 2019 Jul 25; Vol. 15 (8), pp. 106. Date of Electronic Publication: 2019 Jul 25.Publisher: Springer Country of Publication: United States NLM ID: 101274889 Publication Model: Electronic Cited Medium: Internet ISSN: 1573-3890

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Academic Journal

Associations between serum lipophilic antioxidants levels and non-alcoholic fatty liver disease are moderated by adiposity.

  • Authors : Mazidi M; Key State Laboratory of Molecular Developmental Biology, Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, Chaoyang, China. .; Institute of Genetics and Developmental Biology, International College, University of Chinese Academy of Science (IC-UCAS), Chaoyang, China. .

Subjects: Obesity*; Antioxidants/Antioxidants/Antioxidants/*metabolism ; Lipids/Lipids/Lipids/*blood

  • Source: European journal of clinical nutrition [Eur J Clin Nutr] 2019 Jul; Vol. 73 (7), pp. 1088-1090. Date of Electronic Publication: 2019 Jun 04.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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Academic Journal

Edible solid lipid nanoparticles (SLN) as carrier system for antioxidants of different lipophilicity.

  • Authors : Oehlke K; Institute for Food Technology and Bioprocess Engineering, Max Rubner-Institut, Karlsruhe, Germany.; Behsnilian D

Subjects: Antioxidants/Antioxidants/Antioxidants/*administration & dosage ; Coumaric Acids/Coumaric Acids/Coumaric Acids/*administration & dosage ; Drug Delivery Systems/Drug Delivery Systems/Drug Delivery Systems/*methods

  • Source: PloS one [PLoS One] 2017 Feb 13; Vol. 12 (2), pp. e0171662. Date of Electronic Publication: 2017 Feb 13 (Print Publication: 2017).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081 Publication Model: eCollection Cited Medium: Internet

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Academic Journal

Partial Protection by Dietary Antioxidants Against Ethanol-Induced Osteopenia and Changes in Bone Morphology in Female Mice.

  • Authors : Alund AW; Arkansas Children's Nutrition Center, University of Arkansas for Medical Sciences, Little Rock, Arkansas.; Interdisciplinary Biomedical Sciences, University of Arkansas for Medical Sciences, Little Rock, Arkansas.

Subjects: Antioxidants/Antioxidants/Antioxidants/*administration & dosage ; Bone Density/Bone Density/Bone Density/*drug effects ; Bone Diseases, Metabolic/Bone Diseases, Metabolic/Bone Diseases, Metabolic/*chemically induced

  • Source: Alcoholism, clinical and experimental research [Alcohol Clin Exp Res] 2017 Jan; Vol. 41 (1), pp. 46-56. Date of Electronic Publication: 2016 Dec 17.Publisher: Wiley-Blackwell Country of Publication: England NLM ID: 7707242 Publication Model: Print-Electronic Cited Medium: Internet ISSN:

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  • 1-10 of  23 results for ""Antioxidants""