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Publication : drying technology

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Academic Journal

Influence of the Applied Acoustic Energy on the Drying of Carrots and Lemon Peel.

Authors : García-Pérez, J. V.¹ (AUTHOR) ; Cárcel, J. A.¹ (AUTHOR); Riera, E.² (AUTHOR)

Subjects: *Drying; *Carrots; *Lemon

Source: Drying Technology. Feb2009, Vol. 27 Issue 2, p281-287. 7p. 2 Charts, 5 Graphs.

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Academic Journal

Application of High-Power Ultrasound for Dehydration of Vegetables: Processes and Devices.

Authors : Gallego-Juárez, J. A.¹ (AUTHOR); Riera, E.¹ (AUTHOR); de la Fuente Blanco, S.¹ (AUTHOR)

Subjects: *Dehydration; *Ultrasonic waves; *Drying

Source: Drying Technology. Nov2007, Vol. 25 Issue 11, p1893-1901. 9p. 1 Black and White Photograph, 4 Diagrams, 7 Graphs.

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Academic Journal

Influence of High-Intensity Ultrasound on Drying Kinetics of Persimmon.

Authors : Cárcel, J. A.¹ (AUTHOR) ; García-Pérez, J. V.¹ (AUTHOR); Riera, E.² (AUTHOR)

Subjects: *Drying; *Value (Economics); *PersimmonSpain

Source: Drying Technology. Jan2007, Vol. 25 Issue 1, p185-193. 9p. 1 Diagram, 2 Charts, 5 Graphs.

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