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Publication : international journal of food properties
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Academic Journal

Pharmaceutical prospects of pomegranate antioxidants in combating microbial infections

Subjects: pomegranate extract; phytochemicals; bioavailability

  • Source: International Journal of Food Properties, Vol 27, Iss 1, Pp 768-782 (2024)

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Academic Journal

Pharmaceutical prospects of pomegranate antioxidants in combating microbial infections.

Subjects: *OXIDANT status; *STAPHYLOCOCCUS aureus; *CULTIVARS

  • Source: International Journal of Food Properties. 2024, Vol. 27 Issue 1, p768-782. 15p.

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Academic Journal

Techno-functional, antioxidants, microstructural, and sensory characteristics of biscuits as affected by fat replacer using roasted and germinated chickpea (Cicer arietinum L.)

Subjects: Antioxidants; Chickpea flour; fat replacer

  • Source: International Journal of Food Properties, Vol 26, Iss 1, Pp 2055-2077 (2023)

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Academic Journal

Elucidation of phytochemicals and antioxidants properties of Sasa quelpaertensis.

Subjects: *NUCLEAR magnetic resonance; *HIGH performance liquid chromatography; *PHYTOCHEMICALS

  • Source: International Journal of Food Properties. 2021, Vol. 24 Issue 1, p210-221. 12p. 1 Diagram, 1 Chart, 3 Graphs.

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Academic Journal

Techno-functional, antioxidants, microstructural, and sensory characteristics of biscuits as affected by fat replacer using roasted and germinated chickpea (Cicer arietinum L.).

Subjects: *CHICKPEA; *BISCUITS; *FAT substitutes

  • Source: International Journal of Food Properties. 2023, Vol. 26 Issue 1, p2055-2077. 23p.

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Academic Journal

Phytochemical analysis of Withania somnifera leaf extracts by GC-MS and evaluating antioxidants and antibacterial activities

Subjects: Antibacterial; Antioxidant; Flavonoid

  • Source: International Journal of Food Properties, Vol 26, Iss 1, Pp 581-590 (2023)

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Academic Journal

Total phenolics and antioxidants profiles of commonly consumed edible flowers in China.

Subjects: *ANTIOXIDANTS; *PHENOLS; *FLOWERSCHINA

  • Source: International Journal of Food Properties. 2018, Vol. 21 Issue 1, p1524-1540. 17p. 3 Charts, 1 Graph.

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Academic Journal

Bioactive compounds, minerals and antioxidants of edible flowers of peach and apple

Subjects: Floriphagia; functional food; Malus sp.

  • Source: International Journal of Food Properties, Vol 26, Iss 1, Pp 1855-1866 (2023)

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Academic Journal

Phytochemical analysis of Withania somnifera leaf extracts by GC-MS and evaluating antioxidants and antibacterial activities.

Subjects: *WITHANIA somnifera; *ANTIBACTERIAL agents; *GAS chromatography/Mass spectrometry (GC-MS)

  • Source: International Journal of Food Properties. 2023, Vol. 26 Issue 1, p581-590. 10p. 4 Charts.

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Academic Journal

The Production of Gelatin-Calcium Carbonate Composite Films with Different Antioxidants.

Subjects: *GELATIN; *CALCIUM carbonate; *ANTIOXIDANTS

  • Source: International Journal of Food Properties. 2015, Vol. 18 Issue 11, p2442-2456. 15p. 5 Charts, 3 Graphs.

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  • 1-10 of  2,225 results for ""Antioxidants""