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Publication : journal of food protection Publisher : elsevier b.v.

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Academic Journal

Restaurant Policies and Practices for Serving Raw Fish in Minnesota.

Authors : HEDEEN, NICOLE¹

Subjects: *RAW foods; *SUSHI; *RESTAURANTSMINNESOTA

Source: Journal of Food Protection. Oct2016, Vol. 79 Issue 10, p1813-1819. 7p.

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Academic Journal

A State-by-State Assessment of Food Service Regulations for Prevention of Norovirus Outbreaks.

Authors : KAMBHAMPATI, ANITA^1,2 ; KAYOKO SHIODA^1,2; GOULD, L. HANNAH³

Subjects: *FOOD service; *NOROVIRUS diseases; *FOODBORNE diseases

Source: Journal of Food Protection. Sep2016, Vol. 79 Issue 9, p1527-1536. 10p.

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Academic Journal

Archiving of Food Samples from Restaurants and Caterers Quantitative Profiling of Outbreaks of Foodborne Salmonellosis in Japan.

Authors : Kasuga, Fumiko¹ ; Hirota, Masamitsu¹; Wada, Masamichi²

Subjects: *FOODBORNE diseases; *FOOD poisoning; *FOOD safetyJAPAN

Source: Journal of Food Protection. Sep2004, Vol. 67 Issue 9, p2024-2032. 9p. 5 Charts, 2 Graphs.

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Academic Journal

Evaluation of a Predictive Model for Clostridium perfringens Growth during Cooling.

Authors : Smith, Sarah¹; Schaffner, Donald W.¹

Subjects: *MEAT contamination; *CLOSTRIDIUM perfringens; *FOOD safetyUNITED States

Source: Journal of Food Protection. Jun2004, Vol. 67 Issue 6, p1133-1137. 5p. 3 Charts, 2 Graphs.

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