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WHAT'S IN STORE FOR SALMONELLA IN 2025? INCOMING TRUMP ADMINISTRATION WILL LIKELY TAKE MORE OF A HANDS-OFF APPROACH WHEN IT COMES TO EXPANSIVE REGULATION.

• Authors : STEVENS, SHAWN K.

Subjects: *Chicken as food; *Poultry carcasses; *Foodborne diseases

• Source: National Provisioner. Dec2024, Vol. 236 Issue 12, p12-12. 1p.

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OPTIMIZING CHEMICAL USE TO ENSURE FOOD SAFETY: USING A COMBINATION OF MICROBIAL TECHNIQUES CAN PROVIDE VALUABLE INSIGHT INTO THE TOTAL IMPACT OF ANTIMICROBIAL INTERVENTIONS.

Subjects: *Food safety; *Escherichia coli; *Foodborne diseases

• Source: National Provisioner. Sep2024, Vol. 236 Issue 9, p15-15. 1p.

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AI AND LIABILITY: PREPARE NOW OR PAY LATER.

• Authors : STEVENS, SHAWN K.¹

Subjects: *Artificial intelligence; *Packaging materials; *Technological complexity

• Source: National Provisioner. Sep2020, Vol. 234 Issue 9, p8-10. 3p.

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Outbreak of incompetence.

• Authors : LORENZ, ANDREW¹

Subjects: *Foodborne diseases; *Food safety; Freedom of Information Act (U.S.)

• Source: National Provisioner. Mar2019, Vol. 233 Issue 3, p48-53. 5p.

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Suit up for safety.

• Authors : MITCHELL, RICH

Subjects: *Food safety; *Meat industry laws; *Food contamination preventionUnited States

• Source: National Provisioner. Mar2018, Vol. 232 Issue 3, p46-49. 4p. 2 Color Photographs.

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HPP and fermented beef-sausage quality, texture.

• Authors : RIGDON, MACC¹; THIPPAREDDI, HARSHAVARDHAN²; STELZLENI, ALEXANDER M.¹

Subjects: *High pressure (Technology); *Sausages; *Beef

• Source: National Provisioner. Nov2018, Vol. 232 Issue 11, p14-17. 3p.

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2023 Recalls A FIRST QUARTER SNAPSHOT: THE DOWNWARD TREND DURING THE PAST FEW YEARS APPEARS TO BE CONTINUING THIS YEAR.

• Authors : STEVENS, SHAWN K.

Subjects: *Food recall; *Product recall; *Foodborne diseases

• Source: National Provisioner. May2023, Vol. 237 Issue 5, p13-13. 1p.

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USDA CAN — AND SHOULD — HELP CONSUMERS HELP THEMSELVES.

• Authors : STEVENS, SHAWN K.

Subjects: *Consumers; *Salmonella diseases; *Food inspection

• Source: National Provisioner. Mar2023, Vol. 237 Issue 3, p13-13. 1p.

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The Year of the Recall.

• Authors : LORENZ, ANDREW

Subjects: *Product recall; *Food industry safety measures; *Foodborne diseases

• Source: National Provisioner. Oct2015, Vol. 229 Issue 10, p48-52. 3p.

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THREE WAYS TO STAY AHEAD OF SALMONELLA CONTAMINATION: FROM PLANNING TO DATA ANALYSIS.

Subjects: *Salmonella; *Data analysis; *Food inspection

• Source: National Provisioner. Jan2023, Vol. 237 Issue 1, p14-14. 1p.

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