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Academic Journal

Protein for Life: Towards a focussed dietary framework for healthy ageing.

Authors : Stevenson, E. J.¹ ; Watson, A. W.¹; Brunstrom, J. M.²

Subjects: *FOOD; *SARCOPENIA; *AGINGUNITED Kingdom

Source: Nutrition Bulletin. Mar2018, Vol. 43 Issue 1, p97-102. 6p.

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Academic Journal

Opportunities and hurdles of edible insects for food and feed.

Authors : Dobermann, D.^1,2 ; Swift, J. A.²; Field, L. M.¹

Subjects: *FOOD supply laws; *FOOD; *AGRICULTURE

Source: Nutrition Bulletin. Dec2017, Vol. 42 Issue 4, p293-308. 16p. 3 Diagrams, 2 Charts, 3 Graphs.

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Academic Journal

Feeding the family: Are food prices having an effect?

Authors : Coe, S.¹

Subjects: *FOOD; *CHILD nutrition; *DIET therapyUNITED Kingdom

Source: Nutrition Bulletin. Sep2013, Vol. 38 Issue 3, p332-336. 5p.

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Academic Journal

The EATWELL project: Recommendations for healthy eating policy interventions across Europe.

Authors : Traill, W. B.¹; Mazzocchi, M.²; Niedźwiedzka, B.³

Subjects: *FOOD; *HEALTH policy; *ADVERTISINGEUROPE

Source: Nutrition Bulletin. Sep2013, Vol. 38 Issue 3, p352-357. 6p.

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Academic Journal

Food taxes: what type of evidence is available to inform policy development?

Authors : Hawkes, C.¹ (AUTHOR)

Subjects: *FOOD; *CONSUMER attitudes; *NUTRITIONUNITED Kingdom

Source: Nutrition Bulletin. Mar2012, Vol. 37 Issue 1, p51-56. 6p.

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Academic Journal

Making sustainable choices easier.

Authors : Davies, Sue¹

Subjects: *FOOD; *FOOD labeling; *FOOD habitsUNITED Kingdom

Source: Nutrition Bulletin. Dec2011, Vol. 36 Issue 4, p454-459. 6p. 2 Charts.

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Academic Journal

The School Food Trust: transforming school lunches in England.

Authors : Nelson, M.¹

Subjects: *FOOD; *GOVERNMENT agencies; *CONCEPTUAL structuresUNITED Kingdom

Source: Nutrition Bulletin. Sep2011, Vol. 36 Issue 3, p381-389. 9p. 1 Diagram, 1 Chart, 1 Graph.

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Academic Journal

Potato consumption in the UK - why is 'meat and two veg' no longer the traditional British meal?

Authors : Riley, H.¹ (AUTHOR)

Subjects: *FOOD; *VITAMIN deficiency; *COST of livingUNITED Kingdom

Source: Nutrition Bulletin. Dec2010, Vol. 35 Issue 4, p320-331. 12p. 4 Charts.

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Academic Journal

The possible impact of inflation on nutritionally vulnerable households in a developing country using South Africa as a case study.

Authors : Schönfeldt, H. C.¹ ; Gibson, N.¹; Vermeulen, H.²

Subjects: *MALNUTRITION; *PSYCHOLOGICAL adaptation; *BEHAVIORSOUTH Africa

Source: Nutrition Bulletin. Sep2010, Vol. 35 Issue 3, p254-267. 14p. 5 Charts, 3 Graphs.

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Resistant Starch Production and Glucose Release from Pre‐Prepared Chilled Food: The SPUD Project

Authors : Barbara A. Fielding; Jonathan E. Brown; Roman Hovorka

Subjects: 0301 basic medicine; food.ingredient; Glucose control

Source: Nutrition Bulletin

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