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Effects of thawing methods on physicochemical properties of microwave-dried beetroots

• Authors : LIU Yan; TANG Xiaoxian; GAO Dan

Subjects: beetroot; thawing methods; thawing loss rate

• Source: Shipin yu jixie, Vol 39, Iss 11, Pp 166-172 (2023)

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Development and experiment of 4LT-A staggered-dig sugar beer combine.

• Authors : Gu Fengwei¹ ; Hu Zhichao¹ ; Wu Huichang¹

• Source: Transactions of the Chinese Society of Agricultural Engineering. Dec2014, Vol. 30 Issue 23, p1-9. 9p.

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