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树枝状压裂液交联剂的合成及抗盐性研究.

• Authors : 常娜娜¹ ; 赵丹¹; 曹清昭¹

• Source: Applied Chemical Industry. Dec2024, Vol. 53 Issue 12, p2886-2896. 7p.

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天然多糖基自愈合水凝胶的制备及 其交联机理研究进展.

• Authors : 董鸿睿¹ ; 胡章¹

• Source: Applied Chemical Industry. Dec2024, Vol. 53 Issue 12, p2982-2988. 7p.

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'Properties of ethylene-vinyl acetate-glycidyl methacrylate rubber foaming material with double crosslinking system'

• Authors : ZHAO Yong-jian, SHI Hao-nan, ZHANG Qing-hong, SHI Xin-yan

Subjects: ethylene-vinyl acetate-glycidyl methacrylate rubber，water crosslinking，foaming material， crosslinking characteristics， cell morphology， foaming ratio， physical and mechanical property， dynamic mechanical property，; Organic chemistry; QD241-441

• Source: Hecheng xiangjiao gongye, Vol 47, Iss 5, Pp 383-388 (2024)

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乳化交联法制备生物相容性高分子载药微球.

• Authors : 李嘉炜¹; 秦仟皓¹; 赵胜博¹

• Source: Journal of Capital Normal University (Natural Science Edition). Dec2024, Issue 6, p30-35. 6p.

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超高矿化度AM/AMPS共聚物压裂液与交联过程流变学.

• Authors : 田珍瑞¹ ; 方波¹; 打辛¹

• Source: Applied Chemical Industry. May2024, Vol. 53 Issue 5, p1086-1092. 7p.

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基于原位交联增容策略的增强 PLA/NR 共混物界面相容性和发泡性能研究.

• Authors : 王广静¹; 邵亮¹ ; 苏晨阳¹

• Source: Journal of Shaanxi University of Science & Technology. Feb2025, Vol. 43 Issue 1, p73-100. 9p.

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Effect of Ca2+-Transglutaminase Crosslinking on Gel Characteristics and Vitamin D3-Loading Capacity of Soy Protein Isolate Emulsion

• Authors : LUAN Hui, DOU Shaokun, ZONG Aizhen, XU Tongcheng, LI Baorui

Subjects: emulsion gels; soy protein isolate; ca2+

• Source: Shipin Kexue, Vol 46, Iss 4, Pp 51-59 (2025)

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高效化学偶联的H1N1 灭活病毒核酸 适配体比色传感器.

• Authors : 潘雅杰¹; 张巧巧¹; 王峥¹

• Source: Journal of Capital Normal University (Natural Science Edition). Jun2024, Vol. 45 Issue 3, p87-96. 10p.

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一种添加自交联环氧树脂乳液的防腐韧性水泥浆.

• Authors : 王纯全¹ ; 严海兵¹; 邓天安²

• Source: Drilling Fluid & Completion Fluid. Jul2024, Vol. 41 Issue 4, p522-530. 9p.

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Construction and Characterization of Pea Protein-Chlorogenic Acid-Chitosan Composite Film Based on Tyrosinase Crosslinking

• Authors : NI Yidan, ZHOU Quancheng, LI Yajie, GUO Tingting, BAI Haimei, HAN Qinshuo, SHENG Guihua

Subjects: pea protein; chlorogenic acid; chitosan

• Source: Shipin Kexue, Vol 45, Iss 21, Pp 271-279 (2024)

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