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Student Peer Mentoring in a Hospitality Management Program.

• Source: Techniques: Connecting Education & Careers. Sep2010, Vol. 85 Issue 6, p52-54. 3p.

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An Application of Minimum Spanning Trees to Travel Planning.

• Authors : Fitina, Lakoa¹; Imbal, John²; Uiari, Vanessa³

• Source: Contemporary PNG Studies. May2010, Vol. 12, p1-11. 11p. 12 Diagrams, 1 Chart, 1 Map.

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COMPUTER WORKSTATIONS.

• Source: Computer Workstations. Jan2010, Vol. 23 Issue 1, p1-8. 8p.

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APARTMENT INFORMATION.

• Source: Beijing Review. 11/25/2010, Vol. 53 Issue 47, p29-29. 1/2p.

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ANALYSIS OF THE WEB-SITE QUALITY OF FIVE-STAR HOTELS IN THE REPUBLIC OF CROATIA.

• Authors : Galičić, Vlado¹; Šimunić, Mislav¹

• Source: Informatologia. 2010, Vol. 43 Issue 4, p280-292. 13p. 14 Charts.

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The structural relationship between students' epistemological beliefs and conceptions of teaching and learning.

• Authors : Otting, Hans¹ (AUTHOR) ; Zwaal, Wichard¹ (AUTHOR); Tempelaar, Dirk² (AUTHOR)

• Source: Studies in Higher Education. Nov2010, Vol. 35 Issue 7, p741-760. 20p. 1 Diagram, 5 Charts.

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FOSTERING TOLERANCE OF OBESITY THROUGH EMPATHY AND CRITICAL REFLECTION: A CURRICULAR UNIT INCORPORATING FILMED TESTIMONIALS.

• Authors : Ogle, Jennifer Paff¹; Damhorst, Mary Lynn²

• Source: College Student Journal. Sep2010, Vol. 44 Issue 3, p598-625. 28p.

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Associations Among Body Mass Index, Depression, and Family Factors Across Two Generations.

• Authors : Hooper, Lisa M.¹ ; Richardson, Mark² ; Knol, Linda L.³

• Source: Contemporary Family Therapy: An International Journal. Sep2010, Vol. 32 Issue 3, p320-334. 15p. 5 Charts.

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FLAVORS OF GREEN TEA CHANGE LITTLE DURING STORAGE.

• Authors : LEE, JEEHYUN¹ (AUTHOR); CHAMBERS, DELORES H.² (AUTHOR)

• Source: Journal of Sensory Studies. Aug2010, Vol. 25 Issue 4, p512-520. 9p. 1 Chart.

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CONSUMER ACCEPTANCE FOR GREEN TEA BY CONSUMERS IN THE UNITED STATES, KOREA AND THAILAND.

• Authors : LEE, J.¹ (AUTHOR); CHAMBERS IV, E.² (AUTHOR); CHAMBERS, D.H.² (AUTHOR)

• Source: Journal of Sensory Studies. Jul2010 Supplement, Vol. 25, p109-132. 24p.

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