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Academic Journal

조지 포크가 경험한 1884년 조선의 음식문화.

  • Source: Journal of the Korean Society of Food Culture. Apr2020, Vol. 35 Issue 2, p127-142. 16p.

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Academic Journal

COMIDA DE QUILOMBO NA MERENDA ESCOLAR: INTERFACES ENTRE A CULTURA ALIMENTAR E O PROGRAMA NACIONAL DE ALIMENTAÇÃO ESCOLAR.

  • Source: Amazônica: Revista de Antropologia. 2020, Vol. 12 Issue 1, p145-163. 19p.

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Academic Journal

Not on My Plate! Mapping the trajectory of the meat food culture of Hindi cinema.

  • Source: Social Semiotics. Apr2020, Vol. 30 Issue 2, p274-302. 29p.

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Academic Journal

PSİKOANALİTİK HALKBİLİMİ KURAMI TEMELİNDE TÜRK YEMEK KÜLTÜRÜNÜN ÇAĞRIŞIM SINIRSIZLIĞI: "OBURLUĞUN CİNSELLİĞİ".

  • Source: Milli Folklor. bahar2020, Vol. 32 Issue 125, p138-149. 12p.

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Academic Journal

NİZAMİ HAMSE’SİNDE AZERBAYCAN-TÜRK MİLLİ MUTFAĞI VE SOFRA KÜLTÜRÜNÜN SANATSAL YANKISI.

  • Source: Journal of World of Turks / Zeitschrift für die Welt der Türken. 2020, Vol. 12 Issue 1, p199-208. 10p.

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Academic Journal

IT IS FOOD THAT CALLS US HOME: A Multigenerational Auto-Ethnography of Japanese Canadian Food and Culture.

  • Source: BC Studies. Autumn2020, Issue 207, p11-33. 23p.

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Periodical

A cultural view of food.

  • Source: New Scientist. 11/28/2020, Vol. 248 Issue 3310, p24-24. 1p.

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Review

Creole Italian: Sicilian Immigrants and the Shaping of New Orleans Food Culture.

  • Source: Journal of American Ethnic History. Fall2020, Vol. 40 Issue 1, p114-116. 3p.

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Periodical

Honoring the Stories of American Cuisines.

  • Source: TIME Magazine. 7/6/2020, Vol. 196 Issue 1/2, p32-32. 1p. 2 Color Photographs.

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Academic Journal

Cooking pots, tableware, and the changing sounds of sociability in Italy, 1300–1700.

  • Source: Sound Studies. Sep2020, Vol. 6 Issue 2, p174-195. 22p.

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  • 1-10 of  151 results for ""Food & culture""