Search Results

Egg Quality Traits, Chemical Analysis and Fatty Acid Composition in Chukar Partridges Supplemented with Garlic and Onion Powder.

• Authors : Çam, Mustafa¹ ; Güler, Serdar¹; Başer, Eyüp²

Subjects: *FATTY acid analysis; *EGG quality; *GARLIC

• Source: Indian Journal of Animal Research. Jul2023, Vol. 57 Issue 7, p875-881. 7p.

Record details

Formulation, Senso-chemical Analysis and Shelf-life Study of Biscuits using Stevia Leaf as the Substitute for Sugar.

• Authors : Ali, Md. Aslam¹ ; Saha, Khokan Kumar¹; Choudhury, Md. Selim²

Subjects: *BISCUITS; *STEVIA; *PACKAGING materials

• Source: Asian Journal of Dairy & Food Research. Dec2022, Vol. 41 Issue 4, p424-430. 7p.

Record details

Physico-chemical analysis of selected agricultural soil samples in Junnar tehsil of Pune district, Maharashtra.

• Authors : Acharya, Shailesh Maruti¹

Subjects: *SOIL sampling; *SOIL acidity; *CHEMICAL propertiesPUNE (India); MAHARASHTRA (India)

• Source: Quarterly Research Journal of Plant & Animal Sciences / Bhartiya Krishi Anusandhan Patrika. Mar-Jun2020, Vol. 35 Issue 1/2, p79-82. 4p.

Record details

BIO-CHEMICAL ANALYSIS OF CORIANDER LEAVES POWDER PREPARED USING VARIOUS DRYING METHODS.

• Authors : Sangwan, Anju¹; Kawatra, Asha¹; Sehgal, Salil¹

Subjects: *BIOCHEMISTRY; *CORIANDER; *POWDERS

• Source: Journal of Dairying Foods & Home Sciences. 2011, Vol. 30 Issue 3/4, p202-205. 4p. 4 Charts.

Record details

COMPARISON OF CHEMICAL ANALYSIS OF ASPARAGUS OFFICINALIS AND CHLOROPHYTUM COMOCUM; IRANIAN PLANT FOODS.

• Authors : Aberoumand, Ali¹

• Source: Indian Journal of Agricultural Research. Mar2010, Vol. 44 Issue 1, p58-61. 4p. 4 Charts.

Record details

Irrigation and nitrogen fertilization treatments on productive and qualitative traits of broad bean (Vicia faba var. minor L.) in a Mediterranean environment.

• Authors : Di Paolo, Elvio¹; Garofalo, Pasquale²; Rinaldi, Michele²

Subjects: *FERTILIZATION (Biology); *IRRIGATION; *QUALITATIVE chemical analysisMEDITERRANEAN Region

• Source: Legume Research: An International Journal. 2015, Vol. 38 Issue 2, p209-218. 10p.

Record details

GENETIC DIVERSITY ANALYSIS AMONG RELEASED AND PRE-RELEASE CULTURES IN GROUNDNUT.

• Authors : Suneetha, N.¹; Vasanthi, R. P.¹ ; Sudhakar, P.¹

Subjects: *GLYCINE (Plants); *LEGUME genetics; *PLANT genetics

• Source: Legume Research: An International Journal. Jun2013, Vol. 36 Issue 3, p208-213. 6p. 5 Charts.

Record details

STABILITY ANALYSIS IN MUNG BEAN [VIGNA RADIATA (L) WILCZEK] FOR NUTRITIONAL QUALITY AND SEED YIELD.

• Authors : Singh, Vijayata¹ ; Yadav, Ram Kumar¹; Yadav, Rajesh¹

Subjects: *MUNG bean; *SEED yield; *GENOTYPE-environment interaction

• Source: Legume Research: An International Journal. Feb2013, Vol. 36 Issue 1, p56-61. 6p. 3 Charts.

Record details

EXTRACTION AND GC STUDY ON SWAINSONINE FROM LOCOWEED ASTRAGALUS STRICTUS IN TIBET.

• Authors : Hao, Baocheng^1,2,3; Yang, Xianpeng^1,2,3; Wang, Xuehong^1,2,3

Subjects: *ASTRAGALUS (Plants); *SWAINSONINE; *GAS chromatography

• Source: Legume Research: An International Journal. Feb2013, Vol. 36 Issue 1, p49-55. 7p. 3 Charts, 3 Graphs.

Record details

Developing a Low-fat drinking yoghurt by incorporating green tea (Camellia sinensis) extract as a functional ingredient

• Authors : Ranasinghe, R.A.A.S.; Edirisinghe, M.P.¹; Nayananjalie, W.A.D.¹

• Source: Asian Journal of Dairy and Food Research 40(1):100-105. 2021

Record details