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Publisher : cambridge university press Subject : fatty acids Subject : nutrition Filter by : Author Sort Order : Publication Date Descending
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Academic Journal

Serum fatty acids and progression from dengue fever to dengue haemorrhagic fever/dengue shock syndrome.

Subjects: BIOMARKERS; CONFIDENCE intervals; LONGITUDINAL methodMICHIGAN

  • Source: British Journal of Nutrition; 10/14/2018, Vol. 120 Issue 7, p787-796, 10p

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Academic Journal

Processed and ultra-processed foods are associated with lower-quality nutrient profiles in children from Colombia.

Subjects: *PROCESSED foods; *NUTRITION; *CHILDRENCOLOMBIA

  • Source: Public Health Nutrition. Jan2018, Vol. 21 Issue 1, p142-147. 6p.

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Academic Journal

Trans-fatty acids in cooking oils in Bogota, Colombia: changes in the food supply from 2008 to 2013.

Subjects: *FATTY acids; *COOKING; *FOOD supplyBOGOTA (Colombia); COLOMBIA

  • Source: Public Health Nutrition. Dec2015, Vol. 18 Issue 18, p3260-3264. 5p. 3 Charts.

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Academic Journal

Introducing PRISMA as a requirement.

Subjects: *MEDICAL research; *MEDICAL education; *HEALTH policy

  • Source: Public Health Nutrition. Oct2015, Vol. 18 Issue 14, p2509-2510. 2p.

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Academic Journal

Untitled.

Subjects: *FOOD prices; *FOOD research; *FOOD chemistry

  • Source: Public Health Nutrition. Jan2015, Vol. 18 Issue 1, p1-1. 1p.

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  • 1-5 of  5 results for ""Villamor, Eduardo""