Search Results

The importance of knowledge management in gastronomy: a chef's future career, the next generations of chefs and trends.

• Authors : Bressan, Alessandro¹ (AUTHOR) ; Duarte Alonso, Abel² (AUTHOR) ; Kim Vu, Oanh Thi³ (AUTHOR)

Subjects: *KNOWLEDGE management; *TELEPHONE interviewing; COOKSVIETNAM; AUSTRALIA

• Source: International Journal of Contemporary Hospitality Management. 2023, Vol. 35 Issue 3, p1087-1108. 22p.

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Production efficiency to increase competitiveness: Focus on knowledge management and value co-creation.

Subjects: *CUSTOMER cocreation; *KNOWLEDGE management; *INDUSTRIAL efficiency

• Source: Strategic Direction. 2023, Vol. 39 Issue 3, p18-21. 4p.

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Integrating knowledge management and dynamic capabilities through TISM modeling and meta-analysis.

• Authors : Bindra, Sunali¹ (AUTHOR) ; Bhardwaj, Rohit² (AUTHOR) ; Dhir, Sanjay³ (AUTHOR)

Subjects: *KNOWLEDGE management; *INNOVATIONS in business; *COMPETITIVE advantage in business

• Source: Management Research Review. 2023, Vol. 46 Issue 4, p534-556. 23p.

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Knowledge management in offshoring innovation by SMEs: role of internal knowledge creation capability, absorptive capacity and formal knowledge-sharing routines.

• Authors : Khraishi, Ahmad¹ (AUTHOR) ; Paulraj, Antony² (AUTHOR) ; Huq, Fahian¹ (AUTHOR)

Subjects: *KNOWLEDGE management; *SMALL business; *INNOVATION management

• Source: Supply Chain Management. 2023, Vol. 28 Issue 2, p405-422. 18p.

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Achieving resilience through knowledge management practices and risk management culture in agri-food supply chains.

• Authors : Ali, Imran¹ (AUTHOR) ; Golgeci, Ismail² (AUTHOR) ; Arslan, Ahmad³ (AUTHOR)

Subjects: *SUPPLY chains; *KNOWLEDGE management; *SOCIAL impact

• Source: Supply Chain Management. 2023, Vol. 28 Issue 2, p284-299. 16p.

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Process management: systematic review of determining factors for automation.

• Authors : Arantes, Mayara Cassiano¹ (AUTHOR) ; Santos, Silvio Francisco dos¹ (AUTHOR) ; Simão, Victor Gomes¹ (AUTHOR)

Subjects: *AUTOMATION; *KNOWLEDGE management; *ORGANIZATIONAL performance

• Source: Business Process Management Journal. 2023, Vol. 29 Issue 3, p893-910. 18p.

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Organizational factors, knowledge management and innovation: empirical evidence from medium- and large-scale manufacturing firms in Ethiopia.

• Authors : Erena, Obsa Teferi¹ (AUTHOR) ; Kalko, Mesfin Mala² (AUTHOR) ; Debele, Sara Adugna¹ (AUTHOR)

Subjects: *KNOWLEDGE management; *INNOVATION management; *MANUFACTURING industriesETHIOPIA

• Source: Journal of Knowledge Management. 2023, Vol. 27 Issue 4, p1165-1207. 43p.

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Knowledge management initiatives for achieving sustainable development goal 4.7: higher education institutions' stakeholder perspectives.

• Authors : Adhikari, Dev Raj¹ (AUTHOR) ; Shrestha, Prakash² (AUTHOR)

Subjects: *UNIVERSITIES & colleges; *KNOWLEDGE management; *SUSTAINABLE developmentNEPAL

• Source: Journal of Knowledge Management. 2023, Vol. 27 Issue 4, p1109-1139. 31p.

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The role of knowledge management in the tourism sector: a synthesis and way forward.

• Authors : Anand, Amitabh¹ (AUTHOR) ; Shantakumar, Varsha Pratibha² (AUTHOR) ; Muskat, Birgit³ (AUTHOR)

Subjects: *KNOWLEDGE management; *TOURISM; *TOURISM management

• Source: Journal of Knowledge Management. 2023, Vol. 27 Issue 5, p1319-1342. 24p.

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Knowledge-based dynamic capabilities: a scientometric analysis of marriage between knowledge management and dynamic capabilities.

• Authors : Kaur, Vaneet¹ (AUTHOR)

Subjects: *KNOWLEDGE management; *WEB analytics; *DATABASES

• Source: Journal of Knowledge Management. 2023, Vol. 27 Issue 4, p919-952. 34p.

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