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Subjects: Male; Livestock; Meat
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Source:
AnimalAnimal, 2022, 16 (1), ⟨10.1016/j.animal.2021.100376⟩Animal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), In press,
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Subjects: 0106 biological sciences; media_common.quotation_subject; [SDV]Life Sciences [q-bio]
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Source:
AgronomyAgronomy, MDPI, 2021, 11 (2), pp.312. ⟨10.3390/agronomy11020312⟩Agronomy, Vol 11, Iss 312, p 312 (2021)Agronomy, 2021, 11 (2), pp.312. ⟨10.3390/agronomy11020312⟩
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Subjects: Organic product; Veterinary Drugs; Meat
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Source:
animalanimal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), In press, ⟨10.1016/j.animal.2021.100405⟩Animal (1751-7311) (Elsevier BV), 2022-02, Vol. 16,
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Subjects: 010506 paleontology; media_common.quotation_subject; perennial crop history
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Source:
AgronomyAgronomy, MDPI, 2021, 11, ⟨10.3390/agronomy11112187⟩Agronomy, Vol 11, Iss 2187, p 2187 (2021)Agronomy; Volume 11; Issue 11; Pages: 2187Agronomy, 2021, 11 (11),
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Subjects: Meat; Books of specifications; ROUGE
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Source:
animalanimal, Published by Elsevier (since 2021) / Cambridge University Press (until 2020), 2021, pp.100357. ⟨10.1016/j.animal.2021.100357⟩AnimalAnimal, Published by Elsevier
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Subjects: Pollution; Water flow; Stratigraphy
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Source:
Journal of Soils and SedimentsJournal of Soils and Sediments, Springer Verlag, 2020, 20, pp.4055-4069. ⟨10.1007/s11368-020-02766-1⟩Journal of Soils and Sediments, 2020, 20,
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Subjects: 0106 biological sciences; media_common.quotation_subject; [SDV]Life Sciences [q-bio]
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Source:
AgronomyAgronomy, 2021, 11 (5), pp.951. ⟨10.3390/agronomy11050951⟩Agronomy, Vol 11, Iss 951, p 951 (2021)Agronomy, MDPI, 2021, 11 (5), pp.951. ⟨10.3390/agronomy11050951⟩
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Subjects: Agriculture and Food Sciences; Nitrogen balance; lcsh:Hydraulic engineering
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Source:
WaterWater, MDPI, 2020, 12 (4), pp.1197. ⟨10.3390/w12041197⟩Klages, S, Heidecke, C, Osterburg, B, Bailey, J, Calciu, I, Casey, C, Dalgaard, T, Frick, H, Glavan, M, D'Haene, K, Hofman,
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Subjects: Dietary models; Scrutiny; Inequality
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Source:
Review of Agricultural, Food and Environmental StudiesReview of Agricultural, Food and Environmental Studies, Springer, 2020, 101 (1), pp.5-22. ⟨10.1007/s41130-020-00113-z⟩
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