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Moulds and mycotoxins along the cereal value chain: from plant health to human health

• Authors : Savoie, Jean-Michel;

Subjects: cereals; mycotoxins; [SDV]Life Sciences [q-bio]

• Source: One Health International DaysOne Health International Days, Université Lille, UMRT-1158 BioEcoAgro, Jun 2024, Lille, France

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Coffee production: an occupational setting where exposure to mycotoxins need to be recognized and prevented

• Authors : Viegas, Susana; Twaruzek, Magdalena; Kosicki, Robert

Subjects: FCT_UIDP/05608/2020; Occupational health; FCT_UIDB/05608/2020

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Fungal and mycotoxins contamination in non-alcoholic beverages: the case of tea from Portuguese market and coffee beans from Brazil

• Authors : Viegas, Carla; Gomes, Bianca; Cervantes, Renata

Subjects: Tea; Portugal; Coffee beans

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Mycotoxins presence in woodworking environments from Portugal

• Authors : Dias, Marta; Gomes, Bianca; Pena, Pedro

Subjects: FCT_UIDP/05608/2020; Occupational health; Portugal

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Climate change and the impact on fungi and mycotoxins

• Authors : Viegas, Carla; Viegas, Susana

Subjects: FCT_UIDP/05608/2020; Occupational health; FCT_UIDB/05608/2020

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Exploring the effects of climate change on fungal contamination, azole resistance, and mycotoxins in primary schools

• Authors : Cervantes, Renata; Pena, Pedro; Gomes, Bianca

Subjects: Fungal contamination; Primary schools; Azole resistance

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Mycotoxins contamination in Brazilian coffee industry: the need of a One Health Approach

• Authors : Viegas, Susana; Oliveira, Filipe; Twaruzek, Magdalena

Subjects: One Health approach; Occupational health; Food contamination

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Mycotoxins content in organic and conventional cereal grains and their products

• Authors : Golijan Pantović, Jelena; Kulić, Gordana; Šarčević-Todosijević, Ljubica

Subjects: mycotoxins; cereal; grain

• Source: 14.international symposium on agricultural sciences "Agrores 2025", 26-29.05.2025, Trebinje, Bosnia and Herzegovina – Book of abstracts

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Assessment of toxicity to food contaminants as mycotoxins in pigs: development and use of ex vivo organ culture models as an alternative to animal experimentation

• Authors : Payros, Delphine;

Subjects: [SDV]Life Sciences [q-bio]

• Source: Séminaire du réseau HOLO-AESéminaire du réseau HOLO-AE, réseau HOLO-AE, Dec 2024, PARIS, France

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Mycotoxins, a part of the dietary exposome: a challenge for toxicologists

• Authors : Payros, Delphine; Garofalo, Marion; Alassane-Kpembi, Imourana ...

Subjects: mycotoxins; [SDV]Life Sciences [q-bio]; dietary exposome

• Source: 14th The World Mycotoxin Forum14th The World Mycotoxin Forum, Oct 2023, ANTWERP, Belgium. 2023

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