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Effect of High- and Low-Temperature Drying Methods on Fatty Acid Profile and Antimicrobial and Anti-Inflammatory Traits of Papaya (Vasconcellea pubescens)

• Authors : Elsa Uribe (14279742); Antonio Vega-Gálvez (14279745); Alexis Pasten (14279748)

Subjects: Biochemistry; Cell Biology; Ecology

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Effect of fat reformulated dairy food consumption on postprandial flow-mediated dilatation and cardiometabolic risk biomarker compared with conventional dairy: a randomized, controlled trial

• Authors : Oonagh Markey; Dafni Vasilopoulou; Kirsty Kliem

Subjects: Uncategorized; Nutrition & Dietetics; Engineering

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Postprandial fatty acid profile, but not cardiometabolic risk markers, is modulated by dairy fat manipulation in adults with moderate cardiovascular disease risk: the randomized controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study

• Authors : Oonagh Markey; Dafni Vasilopoulou; Kirsty Kliem

Subjects: Uncategorized; endothelial function; monounsaturated fatty acids

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Minimize the risk, boost the quality of organic leafy greens.

Subjects: EDIBLE greens; MONOUNSATURATED fatty acids; MEDICAL sciences

• Source: Emerging Food R&D Report. Jul2020, Vol. 31 Issue 4, p5-6. 2p.

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Reformulation initiative for partial replacement of saturated with unsaturated fats in dairy foods attenuates the increase in LDL cholesterol and improves flow-mediated dilatation compared with conventional dairy: the randomized, controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) study

• Authors : Dafni Vasilopoulou; Oonagh Markey; Kirsty Kliem

Subjects: Uncategorized; Dairy fat; Cardiovascular disease risk

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Molecular composition of and potential health benefits offered by natural East African virgin sunflower oil products: A 400 MHz 1H NMR analysis study

• Authors : Benita C. Percival; Etienne Savel; Gilbert Ampem

Subjects: Chemical Sciences not elsewhere classified; Virgin sunflower oil; East Africa

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Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial

• Authors : Oonagh Markey; Dafni Vasilopoulou; Kirsty E. Kliem

Subjects: Medical and Health Sciences not elsewhere classified; Cardiovascular disease; Dairy products

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The magical (but misleading) traits of Moroccan oil.

• Authors : Schwarcz, Joe¹

Subjects: COSMETICS; MONOUNSATURATED fatty acids; LINOLEIC acid

• Source: Canadian Chemical News. Jul/Aug2016, Vol. 68 Issue 4, p46-46. 1p.

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Storage temperature without fluctuation enhances shelf life, improves peach postharvest quality.

Subjects: 1-Methylcyclopropene; PEACH; MONOUNSATURATED fatty acids

• Source: Emerging Food R&D Report. Apr2021, Vol. 32 Issue 1, p1-2. 2p.

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Detect adulterated argan oil.

Subjects: EDIBLE fats & oils; ESSENTIAL oils; MONOUNSATURATED fatty acids

• Source: Emerging Food R&D Report. Jul2020, Vol. 31 Issue 4, p6-7. 2p.

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