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Pilzallergie.

• Authors : HOF, HERBERT

• Source: MT im Dialog. Jan2025, Vol. 26 Issue 1, p14-18. 5p.

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The Allergens of Perennial Disease.

• Authors : Abelson, Mark B.¹; McLaughlin, James¹

• Source: Review of Ophthalmology. May2012, Vol. 19 Issue 5, p76-80. 4p.

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Advanced Analysis of Allergens in Foods: LC-MS-MS Methodologies and Future Insights.

• Authors : Bailey, Lauryn¹ ; Lock, Steven²; Rummel, Michael³

• Source: Spectroscopy. Mar2012 Supplement, p28-32. 5p.

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Managing your labels: Allergens must be clearly labeled in any food product.

• Authors : Stier, Richard F.

Subjects: *FOOD labeling; *LABELS; ALLERGENS

• Source: Food Engineering. Aug2020, Vol. 92 Issue 8, p34-36. 3p.

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A CLOSER LOOK AT PERIORBITAL ALLERGIC DERMATITIS: Identifying allergens or irritants can be challenging, but a few strategies can help patients find relief.

• Authors : Vanderhoof, Shawna L.¹

• Source: Optometry Times. Mar/Apr2025, Vol. 17 Issue 2, p36-37. 2p.

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FDA issues draft guidance regarding non-listed food allergens.

Subjects: ALLERGENSUNITED States. Food & Drug Administration

• Source: Food Engineering. Jun2022, Vol. 94 Issue 6, p27-27. 1p.

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STRATEGIC SANITATION: Sanitation frequency, protocols, allergens are top of mind for snack and bakery companies.

• Authors : Parker, Liz

Subjects: *SANITATION; *BAKERIES; ALLERGENS

• Source: Snack Food & Wholesale Bakery. Apr2020, Vol. 109 Issue 4, p42-44. 3p.

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ALLERGENS.

• Authors : Mandell, Scott¹

Subjects: *RESEARCH & development; ALLERGENS; FOOD allergyLIFE Foods Inc.

• Source: Prepared Foods. Sep2016, Vol. 185 Issue 9, p76-89. 9p.

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A Fast Method for Targeted Allergen Screening and Nontargeted Characterization for Personal Care Products.

• Authors : Humston-Fulmer, Elizabeth¹

• Source: Spectroscopy. Oct2016 Supplement Current Trends in Mass Spectometry, p13-17. 5p.

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Separation of Selected Components of the Allergens Contained in Balsam of Peru.

• Authors : Moore, Adam L.¹

• Source: LC-GC North America. Jul2021, Vol. 39 Issue 7, p302-302. 1p.

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