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Low-Protein Diet in Elderly Patients with Chronic Kidney Disease Stage 4 and 5 in Conservative Management: Focus on Sarcopenia Development.

• Authors : Martino, Francesca K.¹ ; Zattarin, Alessandra² ; Cinquini, Chiara²

Subjects: *PREVENTION of malnutition; *CONSERVATIVE treatment; *RISK assessment

• Source: Nutrients. May2024, Vol. 16 Issue 10, p1498. 10p.

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Assessing Nutritional Status in Gastric Cancer Patients after Total versus Subtotal Gastrectomy: Cross-Sectional Study.

• Authors : Akad, Fawzy^1,2 ; Filip, Bogdan³ ; Preda, Cristina⁴

Subjects: *GASTRECTOMY; *RISK assessment; *CROSS-sectional method

• Source: Nutrients. May2024, Vol. 16 Issue 10, p1485. 12p.

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Impact of Controlling Nutritional Status Score on Mortality in Elderly Patients with Idiopathic Pulmonary Fibrosis.

• Authors : Iwanami, Yuji¹ (AUTHOR) ; Ebihara, Kento¹ (AUTHOR) ; Nakao, Keiko¹ (AUTHOR)

• Source: Journal of Clinical Medicine. May2024, Vol. 13 Issue 10, p2825. 11p.

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Early Enteral Nutrition Support Combined with Health Education Improves Quality of Rehabilitation After Repair of Acute Perforation of Duodenal Ulcers.

• Authors : Xuan Li¹; Yu Cao²

Subjects: *PATIENT safety; *MALNUTRITION; *PEPTIC ulcer perforation

• Source: Current Topics in Nutraceutical Research. May2024, Vol. 22 Issue 2, p399-404. 6p.

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Prognostic Nutritional Index and Instant Nutritional Assessement Are Associated with Clinical Outcomes in a Geriatric Cohort of Acutely Inpatients.

• Authors : Capurso, Cristiano¹ ; Lo Buglio, Aurelio¹; Bellanti, Francesco¹

Subjects: *RISK assessment; *ELDER care; *PREDICTIVE tests

• Source: Nutrients. May2024, Vol. 16 Issue 9, p1359. 13p.

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Managing Undernutrition in Pediatric Oncology: A Consensus Statement Developed Using the Delphi Method by the Polish Society for Clinical Nutrition of Children and the Polish Society of Pediatric Oncology and Hematology.

• Authors : Budka-Chrzęszczyk, Agnieszka¹ ; Szlagatys-Sidorkiewicz, Agnieszka¹; Bień, Ewa²

Subjects: *CONSENSUS (Social sciences); *MALNUTRITION; *TUMORS in childrenPOLAND

• Source: Nutrients. May2024, Vol. 16 Issue 9, p1327. 20p.

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Khat consumption and undernutrition among adult population in Ethiopia: A systematic review and meta-analysis.

• Authors : Oumer, Abdu¹ (AUTHOR)

Subjects: *MASTICATION; *KHAT; *NUTRITIONAL statusETHIOPIA

• Source: PLoS ONE. 4/23/2024, Vol. 19 Issue 4, p1-19. 19p.

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A Prospective, Observational Study of the Effect of a High-Calorie, High-Protein Oral Nutritional Supplement with HMB in an Old and Malnourished or at-Risk-of-Malnutrition Population with Hip Fractures: A FracNut Study.

• Authors : Pareja Sierra, Teresa¹ ; Hünicken Torrez, Flavia Lorena² ; Pablos Hernández, María Carmen³

Subjects: *FOOD consumption; *MALNUTRITION; *HIP fracturesSPAIN

• Source: Nutrients. Apr2024, Vol. 16 Issue 8, p1223. 12p.

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Association between Blood Parameters of Nutritional Status and Functional Status in Extreme Longevity.

• Authors : Kupisz-Urbanska, Malgorzata^1,2 ; Marcinowska-Suchowierska, Ewa^2,3 ; Jankowski, Piotr^2,4

Subjects: *BLOOD testing; *IRON; *IRON in the body

• Source: Nutrients. Apr2024, Vol. 16 Issue 8, p1141. 11p.

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Prevalence of Malnutrition in a Group of Institutionalized Psychogeriatric Patients Using Different Diagnostic Criteria.

• Authors : de Mateo Silleras, Beatriz^1,2 ; Barrera Ortega, Sara³ ; Carreño Enciso, Laura¹

Subjects: *MALNUTRITION diagnosis; *PREDICTIVE tests; *CROSS-sectional method

• Source: Nutrients. Apr2024, Vol. 16 Issue 8, p1116. 15p.

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