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Academic Journal

Effects of cross-linking of rice protein with ferulic acid on digestion and absorption of ferulic acid.

Authors : Ling, Xiao¹ (AUTHOR); Zhang, Jiajia¹ (AUTHOR); Teng, Jianwen¹ (AUTHOR)

Subjects: *FERULIC acid; *PROTEIN crosslinking; *DIGESTION

Source: International Journal of Food Sciences & Nutrition. May2023, Vol. 74 Issue 3, p313-326. 14p. 7 Charts, 5 Graphs.

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