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Authors :
Croxford S; Melbourne Campus, School of Behavioural and Health Sciences, Faculty of Health Sciences, Australian Catholic University, Fitzroy, VIC 3065, Australia.; Stirling E
Subjects: Curriculum* ; Food*; Humans
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Source:
Nutrients [Nutrients] 2024 Feb 22; Vol. 16 (5). Date of Electronic Publication: 2024 Feb 22.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:
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Authors :
Lee K; Department of Agricultural Economics, University of Kentucky, Lexington, KY, United States of America.; Capps O Jr
Subjects: Health Expenditures* ; Food*; United States
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Source:
PloS one [PLoS One] 2023 Sep 08; Vol. 18 (9), pp. e0291340. Date of Electronic Publication: 2023 Sep 08 (Print Publication: 2023).Publisher: Public Library of Science Country of Publication: United States NLM ID: 101285081
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Authors :
Yeung AWK; Oral and Maxillofacial Radiology, Applied Oral Sciences and Community Dental Care, Faculty of Dentistry, The University of Hong Kong, Hong Kong SAR, China.
Subjects: Food* ; Nutritional Status*; United States
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Source:
Nutrients [Nutrients] 2023 Aug 11; Vol. 15 (16). Date of Electronic Publication: 2023 Aug 11.Publisher: MDPI Publishing Country of Publication: Switzerland NLM ID: 101521595 Publication Model: Electronic Cited Medium: Internet ISSN:
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Subjects: Food* ; Policy*; United States
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Source:
The Milbank quarterly [Milbank Q] 2023 Jun; Vol. 101 (2), pp. 560-600. Date of Electronic Publication: 2023 Apr 26.Publisher: Blackwell Publishers Country of Publication: United States NLM ID: 8607003 Publication
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Authors :
Liao FH; Department of Earth and Spatial Sciences, University of Idaho, Moscow, ID 83844, USA.; Heinse R
Subjects: Food* ; Refuse Disposal*; United States
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Source:
International journal of environmental research and public health [Int J Environ Res Public Health] 2023 May 20; Vol. 20 (10). Date of Electronic Publication: 2023 May 20.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601
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Authors :
Bhawra J; School of Occupational and Public Health, Toronto Metropolitan University, Toronto, Canada.; Kirkpatrick SI
Subjects: Food* ; Diet*; Adult
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Source:
Nutrition journal [Nutr J] 2023 Mar 16; Vol. 22 (1), pp. 19. Date of Electronic Publication: 2023 Mar 16.Publisher: BioMed Central Country of Publication: England NLM ID: 101152213 Publication Model: Electronic Cited Medium: Internet ISSN: 1475-2891
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Authors :
Chi SA; Department of Health Sciences and Technology, Samsung Advanced Institute for Health Sciences & Technology, Sungkyunkwan University, Seoul, Korea.; Biomedical Statistics Center, Research Institute for Future Medicine, Samsung Medical Center, Seoul, Korea.
Subjects: Diet* ; Food*; Animals
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Source:
European journal of clinical nutrition [Eur J Clin Nutr] 2023 Mar; Vol. 77 (3), pp. 325-334. Date of Electronic Publication: 2022 Nov 10.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Pettigrew S; The George Institute for Global Health, Sydney, NSW, Australia. .; The University of New South Wales, Sydney, NSW, Australia. .
Subjects: Diet, Healthy* ; Food*; Adult
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Source:
European journal of clinical nutrition [Eur J Clin Nutr] 2023 Feb; Vol. 77 (2), pp. 235-245. Date of Electronic Publication: 2022 Sep 27.Publisher: Nature Publishing Group Country of Publication: England NLM ID: 8804070 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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Authors :
Hill AB; Detroit Food Map Initiative and Department of Urban Studies and Planning, College of Liberal Arts and Sciences, Wayne State University, Detroit, MI 48202, USA.; Kaur R
Subjects: Commerce* ; Food*; Food Supply
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Source:
International journal of environmental research and public health [Int J Environ Res Public Health] 2022 Oct 08; Vol. 19 (19). Date of Electronic Publication: 2022 Oct 08.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601
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Authors :
Bittremieux W; Skaggs School of Pharmacy and Pharmaceutical Sciences, University of California San Diego, La Jolla, California, USA.; Collaborative Mass Spectrometry Innovation Center, University of California San Diego, La Jolla, California, USA.
Subjects: Food* ; Skin*; Health Status
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Source:
Clinical and translational science [Clin Transl Sci] 2022 Mar; Vol. 15 (3), pp. 761-770. Date of Electronic Publication: 2021 Nov 28.Publisher: WileyBlackwell Pub Country of Publication: United States NLM ID: 101474067 Publication
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