Item request has been placed!

Item request cannot be made.

Processing Request

Search Results

Display Settings

Results per page: 10

Sort By: Relevance

Your Filters

Subject : food and beverages Filter by : Author

Item request has been placed!

Item request cannot be made.

Processing Request

LACTIC ACID BACTERIAL SCREENING FROM GASTROINTESTINAL DIGESTIVE TRACT OF NATIVE AND BROILER CHICKEN FOR PROBIOTIC CANDIDATE PURPOSES

Authors : Ema Damayanti; H. Herdian; Andi Febrisiantosa

Subjects: animal structures; chicken; Antibiotic sensitivity

Source: Journal of the Indonesian Tropical Animal Agriculture, Vol 37, Iss 3, Pp 168-175 (2014)Journal of the Indonesian Tropical Animal Agriculture, Vol 37, Iss 3, Pp 168-175 (2012)

Read Online Read More Add to Saved list

The Role of Lactic Acid Bacteria in Milk Fermentation

Authors : Yantyati Widyastuti; Rohmatussolihat; Andi Febrisiantosa

Subjects: Preservative; food and beverages; Industrial fermentation

Source: Food and Nutrition Sciences. :435-442

Read Online Read More Add to Saved list

KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI WHEY KEFIR DAN AKTIVITASNYA TERHADAP PENGHAMBATAN ANGIOTENSIN CONVERTING ENZYME (ACE) [Physical, Chemical and Microbiological Characteristics of Whey Kefir and Its Angiotensin Converting Enzyme (ACE) Inhibitory Activity]

Authors : Andi Febrisiantosa; Bagus Priyo Purwanto; Irma Isnafia Arief

Subjects: whey kefir; lcsh:Food processing and manufacture; lcsh:TP368-456

Source: Jurnal Teknologi dan Industri Pangan, Vol 24, Iss 2, Pp 147-153 (2013)

Read Online Read More Add to Saved list

KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI WHEY KEFIR DAN AKTIVITASNYA TERHADAP PENGHAMBATAN ANGIOTENSIN CONVERTING ENZYME (ACE)

Authors : Andi Febrisiantosa; Irma Isnafia Arief; Bagus Priyo Purwanto

Subjects: education.field_of_study; food.ingredient; biology

Source: Jurnal Teknologi dan Industri Pangan. 24:147-153

Read Online Read More Add to Saved list

Performance Enhancement and Immunity Profile of Broiler Treated Feed Additive Containing Lactic Acid Bacteria and Ganoderma lucidum

Authors : Michael Haryadi Wibowo; Tri Untari; L. Istiqomah

Subjects: broilers; Feed additive; Lactobacillus salivarius

Source: Media Peternakan, Vol 35, Iss 3, Pp 201-206 (2012)

Read Online Read More Add to Saved list