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Authors :
Nikkhah A; Department of Food Technology, Safety and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium.; Department of Environmental Technology, Food Technology and Molecular Biotechnology, Ghent University Global Campus, Incheon, South Korea.
Subjects: Food Microbiology* ; Foodborne Diseases*; Humans
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Source:
International journal of environmental health research [Int J Environ Health Res] 2024 May; Vol. 34 (5), pp. 2353-2365. Date of Electronic Publication: 2023 Aug 24.Publisher: Informa Healthcare Country of Publication: England NLM ID: 9106628 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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