Source: International journal of molecular sciencesPuebla-Barragan, S, Akouris, P P, Al, K F, Carr, C, Lamb, B, Sumarah, M, van der Veer, C, Kort, R, Burton, J & Reid, G 2021, ' The two-way interaction

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A new Lactobacillus gasseri strain HMV18 inhibits the growth of pathogenic bacteria

Authors : Shengqiang Du; Xiang Gao; Jun Zhang

Subjects: Antagonism; Bacteria; biology

Source: Food Science and Human Wellness, Vol 11, Iss 2, Pp 247-254 (2022)

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Probiotic supplementation attenuates age‐related sarcopenia via the gut–muscle axis in SAMP8 mice

Authors : Hsin Yi Chang; Chun Hsu Pan; Li-Han Chen

Subjects: Sarcopenia; medicine.medical_specialty; Lactobacillus casei

Source: Journal of Cachexia, Sarcopenia and Muscle, Vol 13, Iss 1, Pp 515-531 (2022)

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Randomized, Blinded, Placebo-Controlled Trial of De Simone Formulation Probiotic During HIV-Associated Suboptimal CD4+ T Cell Recovery

Authors : Sanja Huibner; Robert Reinhard; Rodney K. Rousseau

Subjects: CD4-Positive T-Lymphocytes; Canada; medicine.medical_specialty

Source: JAIDS Journal of Acquired Immune Deficiency Syndromes. 89:199-207

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Characterization and Evaluation of the Probiotic Potential In Vitro and In Situ of Lacticaseibacillus paracasei Isolated from Tenate Cheese

Authors : Meliton J Franco-Fernández; Javier Castro Rosas; Otilio A. Acevedo-Sandoval

Subjects: Lactobacillus paracasei; biology; Probiotics

Source: Journal of Food Protection. 85:112-121

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Microbial food: microorganisms repurposed for our food

Authors : Hye Eun Yu; Kyeong Rok Choi; Sang Yup Lee

Subjects: Special Issue Articles; business.industry; Microorganism

Source: Microbial Biotechnology, Vol 15, Iss 1, Pp 18-25 (2022)Microbial Biotechnology

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Functional foods as a formulation ingredients in beverages: technological advancements and constraints

Authors : Surajbhan Sevda; Shagun Sharma; Vijay Kumar Garlapati

Subjects: Technology; Bioengineering; Review

Source: Bioengineered, Vol 12, Iss 2, Pp 11055-11075 (2021)Bioengineeredarticle-version (VoR) Version of Record

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Lactobacillus paracasei DTA81, a cholesterol‐lowering strain having immunomodulatory activity, reveals gut microbiota regulation capability in BALB/c mice receiving high‐fat diet

Authors : Alessio Giacomini; Armin Tarrah; L. Licursi de Oliveira

Subjects: food.ingredient; Lactobacillus paracasei; 16S rRNA

Source: Journal of Applied Microbiology

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Assessment of novel probiotic strains on growth, hematobiochemical parameters, and production costs of commercial broilers in Bangladesh

Authors : Md. Tanvir Islam; Rakiba Zabin; Nigar Sultana Meghla

Subjects: 040301 veterinary sciences; Veterinary medicine; Biology

Source: Veterinary World, Vol 14, Iss 1, Pp 97-103 (2021)Veterinary World

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Vaginal & gut microbiota diversity in pregnant women with bacterial vaginosis & effect of oral probiotics: An exploratory study

Authors : Manoj Kumar; Vankudavath Naik Raju; Ravinder Nagpal

Subjects: Prevotella; Physiology; Gut flora

Source: The Indian Journal of Medical Research

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Probiotic Bifidobacterium lactis Probio-M8 treated and prevented acute RTI, reduced antibiotic use and hospital stay in hospitalized young children: a randomized, double-blind, placebo-controlled study

Authors : Xiaohong Kang; Heping Zhang; Mageswaran Uma Mageswary

Subjects: medicine.medical_specialty; medicine.drug_class; Antibiotics

Source: European Journal of Nutrition

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Effects of probiotic Bifidobacterium bifidum G9‐1 on the gastrointestinal symptoms of patients with type 2 diabetes mellitus treated with metformin: An open‐label, single‐arm, exploratory research trial

Authors : Saori Majima; Masahide Hamaguchi; Mai Asano

Subjects: medicine.medical_specialty; Constipation; Gastrointestinal Diseases

Source: Journal of Diabetes Investigation. 13:489-500

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Genome assisted probiotic characterization and application of Bacillus velezensis ZBG17 as an alternative to antibiotic growth promoters in broiler chickens

Authors : Hareshkumar Keharia; Anjali Bose; S. Paul

Subjects: Probiotics; Broiler; Bacillus

Source: Genomics. 113:4061-4074

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Modulating Gut Microbiota: An Emerging Approach in the Prevention and Treatment of Multiple Sclerosis

Authors : Maria Daglia; Haroon Khan; Olga Tovchiga

Subjects: 0301 basic medicine; Modern medicine; Multiple Sclerosis

Source: Current Neuropharmacology. 19:1966-1983

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Advancements in the Pharmaceutical Applications of Probiotics: Dosage Forms and Formulation Technology

Authors : Rajiv Bajracharya; Hyo-Kyung Han; Sang Hoon Lee

Subjects: Technology; Therapeutic effectiveness; Biophysics

Source: International Journal of Nanomedicine

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Efficacy of a Probiotic Consisting of Lacticaseibacillus rhamnosus PDV 1705, Bifidobacterium bifidum PDV 0903, Bifidobacterium longum subsp. infantis PDV 1911, and Bifidobacterium longum subsp. longum PDV 2301 in the Treatment of Hospitalized Patients with COVID-19: a Randomized Controlled Trial

Authors : Roman Maslennikov; Victor Fomin; Victoria Sholomova

Subjects: Diarrhea; medicine.medical_specialty; Bifidobacterium longum

Source: Probiotics and Antimicrobial Proteins

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Stimulatory effect of Allium ampeloprasum L. ssp. iranicum Wendelbo on the probiotic Bifidobacterium bifidum in Iranian white cheese

Authors : Tooraj Mehdizadeh; Anna Reale; Ata Kaboudari

Subjects: medicine.medical_treatment; ved/biology.organism_classification_rank.species; White cheese

Source: Journal of dairy science 104 (2021): 10550–10557. doi:10.3168/jds.2021-20371info:cnr-pdr/source/autori:Mehdizadeh T.; Kaboudari A.; Reale A./titolo:Stimulatory effect of Allium ampeloprasum L.

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