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Make it a habit: how habit strength, goal importance and self-control predict hand washing behaviour over time during the COVID-19 pandemic.

• Authors : Gillebaart, Marleen¹; Ybema, Jan Fekke¹; de Ridder, Denise T. D.¹

• Source: Psychology & Health. Dec2022, Vol. 37 Issue 12, p1528-1546. 19p. 7 Charts, 1 Graph.

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Requirements for hygienically safe, environmentally friendly dispensers for hand disinfectants and hand washing preparations.

• Authors : Kramer, Axel¹

• Source: GMS Hygiene & Infection Control. 2020, Vol. 15, p1-4. 4p.

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Hand washing behavior and associated factors in Vietnam based on the Multiple Indicator Cluster Survey, 2010-2011.

• Authors : To, Kien Gia¹ (AUTHOR) ; Lee, Jong-Koo^2,3 (AUTHOR) ; Nam, You-Seon^2,3 (AUTHOR)

• Source: Global Health Action. 2016, Vol. 9 Issue 1, p1-N.PAG. 7p. 2 Charts.

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Editorial: Nightingale, Hand Washing, and Restroom Observations.

• Authors : Bliss-Holtz, Jane¹ (AUTHOR)

• Source: Issues in Comprehensive Pediatric Nursing. Sep2010, Vol. 33 Issue 3, p127-128. 2p.

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Higienização das mãos de profissionais de enfermagem que atuam em centro cirúrgico: revisão integrativa.

• Authors : Aires de Oliveira, Aline¹ ; Campos de Azevedo, Isabelle²; Lira da Silva, Rita de Cássia³

• Source: Cultura de los Cuidados. 2018, Vol. 22 Issue 52, p205-212. 8p. 1 Diagram, 1 Chart.

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Knowledge of final-year medical students at the University of the Free State of hand hygiene as a basic infection control measure.

• Authors : Bouwer, M¹ (AUTHOR); Labuschagne, S¹ (AUTHOR); Spamer, S¹ (AUTHOR)

• Source: South African Family Practice. 2018, Vol. 60 Issue 3, p74-78. 5p.

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Assessment of Trained Hand Hygiene Observers Using Parallel Observations.

• Authors : Garcell, Humberto Guanche¹ ; Arias, Ariadna Villanueva¹; Garcés, Isme Borroto²

Subjects: *Prevention of communicable diseases; *Confidence intervals; *Hand washing

• Source: Oman Medical Journal. Jan2018, Vol. 33 Issue 1, p76-79. 4p.

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Impact of COVID-19 on the United States Food Service Industry and Science-Based Strategies for Pandemic Preparedness.

• Authors : Sirsat, Sujata A.¹

Subjects: *Food industry; *Prevention of communicable diseases; *SanitationUnited States

• Source: Journal of Environmental Health. Jun2021, Vol. 83 Issue 10, p8-13. 6p.

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Middle East Respiratory Syndrome Coronavirus (MERS-CoV) in Oman: Current Situation and Going Forward.

• Authors : Al Awaidy, Salah T.¹ ; Khamis, Faryal²

Subjects: *Medical education; *Cross infection prevention; *Prevention of infectious disease transmissionOman

• Source: Oman Medical Journal. May2019, Vol. 34 Issue 3, p181-183. 3p.

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Implications of design on infection prevention and control practice in a novel hospital unit: the Medical Ward of the 21st Century.

• Authors : VanSteelandt, Amanda¹ (AUTHOR); Conly, John² (AUTHOR); Ghali, William³ (AUTHOR)

• Source: Anthropology & Medicine. Aug2015, Vol. 22 Issue 2, p149-161. 13p. 1 Diagram, 1 Chart.

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